Food Hygiene is getting easier to spot in Northern Ireland
Starting from today, Friday 7 October, people in Northern Ireland will find it easier to see the food hygiene rating of places they eat out or buy food, as food businesses will now have to display their rating sticker by law.
The Food Hygiene Rating Act (Northern Ireland) 2016 and associated regulations have come into force, and this new legislation means that the Food Hygiene Rating Scheme is now mandatory, replacing the voluntary scheme run since the end of 2011 by district councils and the Food Standards Agency (FSA).
No matter what the rating of the food business, they will have to by law display the rating sticker given by the district council following inspection. This can range from ‘5’ which means the food hygiene standards are very good, down to ‘0’ where urgent improvement is necessary. This instant and visible hygiene rating information will help people choose where to eat out or shop for food, including restaurants, pubs, cafes, takeaways as well as supermarkets, other food shops and hospitals, care homes and schools.
Head of Local Authority Policy and Delivery at the FSA in Northern Ireland, Michael Jackson, said: ‘This is a major step forward in providing people with hygiene information to help them make informed choices about where to eat out or purchase food and it will also help to improve food hygiene standards in food businesses, as the mandatory display will encourage businesses with a poor rating to improve their standards and strive for a better rating.
Any food business should be able to achieve and maintain a 5 rating as it only requires compliance with hygiene requirements set down in law. We know that display of stickers has been low in the voluntary scheme, but with this new legislation people will soon be able to check the rating by looking for the sticker and choose somewhere that has a rating of 3 or above. If you can’t see the sticker, then ask the staff. Under the Act staff must tell you the rating if asked.'
Over the next few months more stickers will be seen, displayed in locations where they can be easily spotted before you go in to get food. Next year as a result of a further regulation, businesses which offer on line ordering of food will need to publish their rating online so it can be seen before an order is placed. You can also check online for ratings by visiting www.food.gov.uk/ratings
The FSA has built a case for mandation in England using evidence from Wales where display is mandatory and where there has been an increased positive impact on hygiene standards compared with England. It is also exploring how a viable statutory scheme could be delivered in the future in line with the FSA’s Regulating our Future programme. In the meantime the current voluntary scheme in England is being aligned with the statutory schemes in Wales and N Ireland as far as possible without legislative requirements.
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Topic world Hygiene
Hygiene is the foundation of the food and beverage industry. Hygiene technology ensures that products are not only tasty, but most importantly, safe for consumption. From advanced cleaning processes to sterile filling techniques, the industry is constantly setting new standards to prevent contamination and the growth of microorganisms.
