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Newsletter No. 19, September 2017
Dear Sir or Madam,
Swallow deeply, pinch the nose and repeat the mantra: "Tastes like beef, tastes likes beef." Then bite into the burger of rice, chopped vegetables, spices and mealworm larvae.

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Top News
Barry Callebaut reveals the fourth type in chocolate: Ruby
80 years after the introduction of White chocolate
Barry Callebaut presents the fourth type in chocolate ‘Ruby’ next to Dark, Milk and White chocolate
Ruby chocolate is an intense sensorial delight. A tension between berry-fruitiness and ...
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Keychain detector could catch food allergens before it's too late
For kids and adults with food allergies, a restaurant outing can be a fraught experience. Even when care is taken, freshly prepared or packaged meals can ...
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Unilever acquires Pukka Herbs
Unilever announced today that it has acquired the organic herbal tea business, Pukka Herbs Ltd.
Pukka Herbs Ltd was founded in 2001 by Tim Westwell and Sebastian Pole. With 100% certified, organic and ethically sourced ingredients, Pukka’s health and ...
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Yuck or yum? Swiss offer insect burgers of mealworm larvae
Swallow deeply, pinch the nose and repeat the mantra: "Tastes like beef, tastes likes beef." Then bite into the burger of rice, chopped vegetables, spices ...
>  more
Dr. Oetker with new international Executive Board
Departure of Richard Oetker and Rainer Lührs
As already announced on May 4, 2017, Richard Oetker (66) will be stepping down from the international Executive Board of Dr. August Oetker Nahrungsmittel ...
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GMO-free claims in German dairy launches now twice the European average
Mintel’s Global New Products Database (GNPD) reveals that the share of GMO-free claims in dairy launches in Germany amounted to 15% between August 2016 and ...
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German Sausage Haus, LLC, Recalls Meat Products
The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced that German Sausage Haus, LLC, a Camano Island, Wash., is ...
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Any lice with that salmon? Parasite plagues global industry
Salmon have a lousy problem, and the race to solve it is spanning the globe.
A surge of parasitic sea lice is disrupting salmon farms around the world. The ...
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Nestle freshens up its image with vegetarian meals takeover
The maker of Hot Pockets wants to go vegetarian, California-style.Nestle, the world's biggest food and drinks company, is buying husband-and-wife startup ...
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Kraft Heinz Announces Management Changes
Kraft Heinz today announced certain management changes, all to be effective October 1, 2017, including the appointment of (a) Paulo Basilio, 42, currently ...
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Strong Chicken Demand Prompts Tyson Foods to Expand Production
Company to build state-of-the-art chicken operation in eastern Kansas
In response to strong consumer demand for chicken, Tyson Foods, Inc. (NYSE: TSN) today announced plans to build a $320 million poultry complex in eastern ...
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After egg scandal, EU wants to improve 'exchange of information'
After a widening scandal in 45 countries involving eggs contaminated with the insecticide fipronil, agriculture ministers from European Union member states ...
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The easiest solution for reliable grain testing
Infratec(TM) NOVA
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Food Needs Clean Compressed Air
Oil-Free Rotary Screw Compressor with I.HOC Rotation Dryer
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Top Performance Applying Little Pressure: The Benefits of Low-Pressure Extrusion
How Temperature and Pressure Sensitive Compounds Can Be Formulated into Pre-Defined Pellets
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Best in class for Kjeldahl digestion
Reproducible, transparent and traceable acc. to ISO 17025
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Your cable gland for the hygiene sector
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Innovative disinfection with DULCO®Lyse: No corrosion and low chlorate level
Electrolysis is one of the most innovative disinfection methods available today.
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QS quality scheme for food from controlled production and marketing
QS builds confidence. From farm to shop.
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Flexible, dimensionally stable, flame-resistant
SILVYN® FG NM – the liquid-tight conduit with smooth inner and outer surfaces
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VIS measurement for routine applications, such as wastewater analysis
Smart VIS spectrophotometry with the new Spectroquant® Prove 100
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13-Nov-2017 - 23-Nov-2017
in Gräfelfing
Water Sommelier
in Cologne
IFOOD`17 - 4th innovation food conference
29-Sep-2017 - 01-Oct-2017
in Zurich
VeggieWorld Zürich 2017
09-Oct-2017 - 13-Oct-2017
in Moscow
>  All events
Job offers
innocent Alps GmbH in Amsterdam
Senior Key Account Manager - Retail
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Beam Suntory Deutschland GmbH in Frankfurt am Main
Brand Manager - Premium Bourbon, International (m/f)
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Mars GmbH in Verden
Product & Process Technologist
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>  All job offers
RULAND Engineering & Consulting GmbH
Deaeration systems
Mixing and dosing systems
Tank farms
>  more
Hovmand GmbH
Lifting solutions
Lifting tools
Gripping units
Turning devices
>  more
GEA Group Aktiengesellschaft
Freezing and cold technology
Country technology
Special components
industry 4.0
>  more
Schneider Electric GmbH
Automation Engineering
Energy efficiency
Energy consumption
>  more
>  All companies
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