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29-May-2020 The KHS Group has invested €20 million in modernizing its headquarters on Juchostraße in Dortmund, Germany. In a bundle of measures underway since 2015 the company has built a huge, approximately 4,300-m2 production shop and fully renovated another. As one of the world's leading providers o ... more
28-May-2020 Consumers' health status, personal interests and life priorities continuously change with age. Demanding lifestyles of Thai consumer combined with early signs of ageing often trigger middle-aged consumers to become more concerned about their health, nutrition and resulting in increased inte ... more
28-May-2020 According to estimates by the Food and Agriculture Organization of the United Nations (FAO), global demand for animal proteins will double by 2050 as a result of population growth. Even if free agricultural land were to be developed, this demand could not be met by meat from livestock alone ... more
27-May-2020 US-based Association of International Metallizers, Coaters and Laminators (AIMCAL) presented its 2020 Product of the Year award to Hazen Paper Company for an Arctic Blue Gin package featuring images of flaming Northern Lights. Metsä Board, the leading European producer of premium fresh fibr ... more
27-May-2020 Scientists at Johannes Gutenberg University Mainz (JGU) have developed a new, sustainable method for extracting the aroma substance vanillin from the wood component lignin, which is produced in large quantities as waste in the manufacture of cellulose, an important raw material in paper pro ... more
27-May-2020 1845 Oil clears up myths around the topic of vegetable oils. The traditional oil mill from Hamm sees a great need for clarification in order to break down prejudices such as that oils are unhealthy and make you fat. However, the edible oil expert is also concerned about the many misinformat ... more
26-May-2020 A University of Sydney researcher has developed a new method using the world's most repulsive smelling fruit. Turning durian waste into super-capacitors could "substantially reduce" the cost of energy storage and charge devices very quickly. Imagine if we could use naturally-grown products, ... more
25-May-2020 Both companies will inject their brewing and distribution assets into the joint venture. In addition, at completion Carlsberg will pay up to GBP 273m to Marston’s PLC, GBP 34m of which will be a deferred contingent payment. Consequently, Carlsberg will become the controlling shareholder, ow ... more
25-May-2020 Many Mexican consumers say health is a priority for them, according to a Mintel global consumer research study. As part of their health goals, Mexican consumers are especially looking for natural and nutritious food and drink. Going forward, formulation could become a particular focus when ... more
25-May-2020 Contamination by plastics from single-use packaging is a major sustainability problem that needs innovative solutions. The YPACK project, funded by the European Union (EU) and led by the Spanish National Research Council (CSIC), has developed and patented a material from by-products of the ... more
29-May-2020 The KHS Group has invested €20 million in modernizing its headquarters on Juchostraße in Dortmund, Germany. In a bundle of measures underway since 2015 the company has built a huge, approximately 4,300-m2 production shop and fully renovated another. As one of the world's leading providers o ... more
28-May-2020 Consumers' health status, personal interests and life priorities continuously change with age. Demanding lifestyles of Thai consumer combined with early signs of ageing often trigger middle-aged consumers to become more concerned about their health, nutrition and resulting in increased inte ... more
25-May-2020 Many Mexican consumers say health is a priority for them, according to a Mintel global consumer research study. As part of their health goals, Mexican consumers are especially looking for natural and nutritious food and drink. Going forward, formulation could become a particular focus when ... more
22-May-2020 As a pioneer in grand cru chocolate in Switzerland, Sprüngli launched a world first: Grand Cru Absolu - an intense chocolate experience made from just two ingredients. Sprüngli uses Bolivian single-origin cacao beans and juice from the cacao fruit to handcraft dark chocolate truffles and ou ... more
20-May-2020 Food production has always shaped the lives of humans and the surface of the Earth. Be it plough or refrigerator, time and again innovations have transformed the ways we grow, process, and consume food over the last millennia. Today, with almost 40 per cent of all land on Earth used for foo ... more
20-May-2020 Nestlé today joined over 150 major multinationals in urging governments around the world to align their COVID-19 economic aid and recovery efforts with the latest climate science. By signing this statement, supportive companies reaffirm their own science-based commitments to achieving net-z ... more
20-May-2020 The heavy promotion of junk foods by Australia's biggest supermarket chains is encouraging poor dietary habits, particularly among shoppers living in areas of socioeconomic disadvantage, a new study has found. Researchers from Deakin University's Global Obesity Centre in the Institute for H ... more
20-May-2020 Chitin serves a wide variety of uses in the food industry, such as food thickeners and stabilisers, and as anti-microbial food packaging. The NTU method is more sustainable than current approaches that chemically extract chitin from marine waste, which is costly, consumes large amounts of e ... more
19-May-2020 Dr. Oetker's food companies increased their sales to around 3.4 billion euros in the 2019 financial year, a nominal growth of 12.3 percent. Adjusted for the effects of changes in the scope of consolidation and exchange rates, growth was a gratifying 4.5 percent. At the same time, the compan ... more
19-May-2020 Proteins form an essential part of human nutrition. Up to now, we have generally consumed them in meat, animal products such as milk and eggs, or even in plants. Production, especially via animal husbandry, demands immense resources and causes serious environmental problems. A research team ... more
29-May-2020 The KHS Group has invested €20 million in modernizing its headquarters on Juchostraße in Dortmund, Germany. In a bundle of measures underway since 2015 the company has built a huge, approximately 4,300-m2 production shop and fully renovated another. As one of the world's leading providers o ... more
28-May-2020 Consumers' health status, personal interests and life priorities continuously change with age. Demanding lifestyles of Thai consumer combined with early signs of ageing often trigger middle-aged consumers to become more concerned about their health, nutrition and resulting in increased inte ... more
27-May-2020 US-based Association of International Metallizers, Coaters and Laminators (AIMCAL) presented its 2020 Product of the Year award to Hazen Paper Company for an Arctic Blue Gin package featuring images of flaming Northern Lights. Metsä Board, the leading European producer of premium fresh fibr ... more
25-May-2020 Both companies will inject their brewing and distribution assets into the joint venture. In addition, at completion Carlsberg will pay up to GBP 273m to Marston’s PLC, GBP 34m of which will be a deferred contingent payment. Consequently, Carlsberg will become the controlling shareholder, ow ... more
25-May-2020 Many Mexican consumers say health is a priority for them, according to a Mintel global consumer research study. As part of their health goals, Mexican consumers are especially looking for natural and nutritious food and drink. Going forward, formulation could become a particular focus when ... more
22-May-2020 Coca-Cola will salute America’s heroes – both military servicemembers and healthcare workers on the front lines of the coronavirus pandemic – during the Memorial Day weekend broadcast of the Coca-Cola 600 NASCAR race in Charlotte, N.C. The brand will air a new 30-second ad titled “For Every ... more
21-May-2020 Nestlé is piloting reusable and refillable dispensers for petcare and soluble coffee as part of its efforts to reduce single-use packaging. The in-store dispensers offer consumers a shopping experience that is free of single-use packaging, along with flexibility and variety of product choic ... more
20-May-2020 In largest-ever UN-backed CEO-led climate advocacy effort, major multinationals reaffirm their own science-based commitments to achieving zero-carbon economy and call on governments to match their ambition. 155 companies — with a combined market capitalization of over US$ 2.4 trillion and r ... more
20-May-2020 Food production has always shaped the lives of humans and the surface of the Earth. Be it plough or refrigerator, time and again innovations have transformed the ways we grow, process, and consume food over the last millennia. Today, with almost 40 per cent of all land on Earth used for foo ... more
20-May-2020 Nestlé today joined over 150 major multinationals in urging governments around the world to align their COVID-19 economic aid and recovery efforts with the latest climate science. By signing this statement, supportive companies reaffirm their own science-based commitments to achieving net-z ... more
29-May-2020 The KHS Group has invested €20 million in modernizing its headquarters on Juchostraße in Dortmund, Germany. In a bundle of measures underway since 2015 the company has built a huge, approximately 4,300-m2 production shop and fully renovated another. As one of the world's leading providers o ... more
28-May-2020 Consumers' health status, personal interests and life priorities continuously change with age. Demanding lifestyles of Thai consumer combined with early signs of ageing often trigger middle-aged consumers to become more concerned about their health, nutrition and resulting in increased inte ... more
25-May-2020 Many Mexican consumers say health is a priority for them, according to a Mintel global consumer research study. As part of their health goals, Mexican consumers are especially looking for natural and nutritious food and drink. Going forward, formulation could become a particular focus when ... more
20-May-2020 Food production has always shaped the lives of humans and the surface of the Earth. Be it plough or refrigerator, time and again innovations have transformed the ways we grow, process, and consume food over the last millennia. Today, with almost 40 per cent of all land on Earth used for foo ... more
20-May-2020 Nestlé today joined over 150 major multinationals in urging governments around the world to align their COVID-19 economic aid and recovery efforts with the latest climate science. By signing this statement, supportive companies reaffirm their own science-based commitments to achieving net-z ... more
20-May-2020 The heavy promotion of junk foods by Australia's biggest supermarket chains is encouraging poor dietary habits, particularly among shoppers living in areas of socioeconomic disadvantage, a new study has found. Researchers from Deakin University's Global Obesity Centre in the Institute for H ... more
20-May-2020 Chitin serves a wide variety of uses in the food industry, such as food thickeners and stabilisers, and as anti-microbial food packaging. The NTU method is more sustainable than current approaches that chemically extract chitin from marine waste, which is costly, consumes large amounts of e ... more
19-May-2020 Proteins form an essential part of human nutrition. Up to now, we have generally consumed them in meat, animal products such as milk and eggs, or even in plants. Production, especially via animal husbandry, demands immense resources and causes serious environmental problems. A research team ... more
18-May-2020 Panic buying has increased significantly in the US which, by default, has increased demand substantially during COVID-19. Research from Mintel’s Global COVID-19 Consumer Tracker indicates that more than half of US consumers are placing a higher priority on groceries above all other product ... more
18-May-2020 COVID-19’s impact on the retail sector globally, including Thailand, has been profound. With consumers becoming more concerned about being exposed to the virus, retailers are implementing measures to reassure shoppers that their stores are clean and that their staff are well. In a move to c ... more
29-May-2020 The KHS Group has invested €20 million in modernizing its headquarters on Juchostraße in Dortmund, Germany. In a bundle of measures underway since 2015 the company has built a huge, approximately 4,300-m2 production shop and fully renovated another. As one of the world's leading providers o ... more
28-May-2020 Consumers' health status, personal interests and life priorities continuously change with age. Demanding lifestyles of Thai consumer combined with early signs of ageing often trigger middle-aged consumers to become more concerned about their health, nutrition and resulting in increased inte ... more
25-May-2020 Many Mexican consumers say health is a priority for them, according to a Mintel global consumer research study. As part of their health goals, Mexican consumers are especially looking for natural and nutritious food and drink. Going forward, formulation could become a particular focus when ... more
20-May-2020 Food production has always shaped the lives of humans and the surface of the Earth. Be it plough or refrigerator, time and again innovations have transformed the ways we grow, process, and consume food over the last millennia. Today, with almost 40 per cent of all land on Earth used for foo ... more
20-May-2020 Nestlé today joined over 150 major multinationals in urging governments around the world to align their COVID-19 economic aid and recovery efforts with the latest climate science. By signing this statement, supportive companies reaffirm their own science-based commitments to achieving net-z ... more
20-May-2020 The heavy promotion of junk foods by Australia's biggest supermarket chains is encouraging poor dietary habits, particularly among shoppers living in areas of socioeconomic disadvantage, a new study has found. Researchers from Deakin University's Global Obesity Centre in the Institute for H ... more
20-May-2020 Chitin serves a wide variety of uses in the food industry, such as food thickeners and stabilisers, and as anti-microbial food packaging. The NTU method is more sustainable than current approaches that chemically extract chitin from marine waste, which is costly, consumes large amounts of e ... more
19-May-2020 Proteins form an essential part of human nutrition. Up to now, we have generally consumed them in meat, animal products such as milk and eggs, or even in plants. Production, especially via animal husbandry, demands immense resources and causes serious environmental problems. A research team ... more
19-May-2020 Einride, a Swedish technology company that designs and develops technology for freight mobility, announced today that it will be partnering with Oatly, the original oat drink company, to transition to a sustainable transport solution with all-electric vehicles in the Swedish market. The par ... more
18-May-2020 Panic buying has increased significantly in the US which, by default, has increased demand substantially during COVID-19. Research from Mintel’s Global COVID-19 Consumer Tracker indicates that more than half of US consumers are placing a higher priority on groceries above all other product ... more
29-May-2020 The KHS Group has invested €20 million in modernizing its headquarters on Juchostraße in Dortmund, Germany. In a bundle of measures underway since 2015 the company has built a huge, approximately 4,300-m2 production shop and fully renovated another. As one of the world's leading providers o ... more
28-May-2020 Consumers' health status, personal interests and life priorities continuously change with age. Demanding lifestyles of Thai consumer combined with early signs of ageing often trigger middle-aged consumers to become more concerned about their health, nutrition and resulting in increased inte ... more
28-May-2020 According to estimates by the Food and Agriculture Organization of the United Nations (FAO), global demand for animal proteins will double by 2050 as a result of population growth. Even if free agricultural land were to be developed, this demand could not be met by meat from livestock alone ... more
27-May-2020 Scientists at Johannes Gutenberg University Mainz (JGU) have developed a new, sustainable method for extracting the aroma substance vanillin from the wood component lignin, which is produced in large quantities as waste in the manufacture of cellulose, an important raw material in paper pro ... more
27-May-2020 1845 Oil clears up myths around the topic of vegetable oils. The traditional oil mill from Hamm sees a great need for clarification in order to break down prejudices such as that oils are unhealthy and make you fat. However, the edible oil expert is also concerned about the many misinformat ... more
26-May-2020 A University of Sydney researcher has developed a new method using the world's most repulsive smelling fruit. Turning durian waste into super-capacitors could "substantially reduce" the cost of energy storage and charge devices very quickly. Imagine if we could use naturally-grown products, ... more
25-May-2020 Many Mexican consumers say health is a priority for them, according to a Mintel global consumer research study. As part of their health goals, Mexican consumers are especially looking for natural and nutritious food and drink. Going forward, formulation could become a particular focus when ... more
25-May-2020 Contamination by plastics from single-use packaging is a major sustainability problem that needs innovative solutions. The YPACK project, funded by the European Union (EU) and led by the Spanish National Research Council (CSIC), has developed and patented a material from by-products of the ... more
20-May-2020 Food production has always shaped the lives of humans and the surface of the Earth. Be it plough or refrigerator, time and again innovations have transformed the ways we grow, process, and consume food over the last millennia. Today, with almost 40 per cent of all land on Earth used for foo ... more
20-May-2020 Nestlé today joined over 150 major multinationals in urging governments around the world to align their COVID-19 economic aid and recovery efforts with the latest climate science. By signing this statement, supportive companies reaffirm their own science-based commitments to achieving net-z ... more
Functional food and drink products: Brain, eye and skin health are the top b ...
Arctic Blue Gin package wins AIMCAL Product of the Year award
Biodegradable packaging that extends the shelf life of food products
A world first: Grand Cru Absolu - an intense chocolate experience made from ...
Nestlé pilots reusable and refillable dispensers to reduce single-use packaging
To urge world leaders to achieve a net zero recovery of COVID-19
Nestlé joins over 150 corporations to call for a net-zero recovery from COVID-19
Supermarkets urged to end heavy promotion of unhealthy foods
Dr. Oetker increases worldwide turnover to 3.4 billion euros
JUST & European Food Manufacturer Emsland Group Partner to Scale Plant-Based ...
29-May-2020 The KHS Group has invested €20 million in modernizing its headquarters on Juchostraße in Dortmund, Germany. In a bundle of measures underway since 2015 the company has built a huge, approximately 4,300-m2 production shop and fully renovated another. As one of the world's leading providers o ... more
28-May-2020 Consumers' health status, personal interests and life priorities continuously change with age. Demanding lifestyles of Thai consumer combined with early signs of ageing often trigger middle-aged consumers to become more concerned about their health, nutrition and resulting in increased inte ... more
27-May-2020 US-based Association of International Metallizers, Coaters and Laminators (AIMCAL) presented its 2020 Product of the Year award to Hazen Paper Company for an Arctic Blue Gin package featuring images of flaming Northern Lights. Metsä Board, the leading European producer of premium fresh fibr ... more
24-Mar-2020 PepsiCo, Inc. today announced it will provide enhanced benefits to all U.S.-based employees and additional compensation to U.S. frontline employees – the women and men who make, move and sell products – amidst the novel coronavirus (COVID-19) pandemic. The additional compensation covers mor ... more
05-Feb-2020 «First prize is a Cadillac Eldorado, second prize a set of steak knives, third prize you’re fired». What Alec Baldwin introduces in a famous Glengarry Glen Ross scene is a particularly crude form of performance ranking and what follows in the movie is a story of cheating, betrayal, and infi ... more
16-Oct-2019 Nestlé and one of its employees have today been recognized by the World Business Council for Sustainable Development (WBCSD) for advancing gender balance in the workplace. This underscores the work Nestlé has been doing to empower women across its value chain and provide equal opportunities ... more
30-Jan-2020 The Handtmann Group of Companies with headquarters in Biberach is taking over the Inotec Group. Both companies signed a corresponding purchase agreement. The takeover is still subject to approval by the German Federal Cartel Office. Handtmann and Inotec benefit from better growth opportunit ... more
07-Nov-2019 Nestlé has entered into a partnership with Corbion to develop the next generation of microalgae-based ingredients, enabling the company to deliver sustainable, tasty and nutritious plant-based products. Microalgae ingredients have several advantages, as they are a vegan source of protein, h ... more
02-Jul-2019 The country’s leading brewer, Anheuser-Busch, through its affiliate ZX Ventures, will acquire the remaining stake in the disruptive wine company, Babe Wine. Babe Wine’s partnership began back in 2018 when the company’s global growth and innovation group, ZX Ventures, acquired a minority sta ... more
03-Jan-2020 Nestlé S.A. today announced that it has completed its 20 billion share buyback program initiated on July 4, 2017. Since July 4, 2017, Nestlé has repurchased 225,186,059 of its shares for a total of CHF 20 billion at an average purchase price per share of CHF 88.82. A total of 136,160,000 re ... more
12-Sep-2019 According to Kreisen, the world's largest beer brewer AB Inbev wants to raise about 5 billion US dollars (about 4.5 billion euros) with its new plan for the IPO of the Asian division. The Belgian group is currently testing the interest of investors and could publish details next week, the n ... more
26-Jun-2019 The high flight of Beyond Meat has ended for the time being - at least at the stock exchange. The US company with the coveted vegan burgers once again suffered heavy price losses at the beginning of the week, and the share was trading weaker for the fifth day in a row. Although the company ... more
31-Jan-2020 Veganism and the scope of legal protection: Judge Postle provides his full written judgement in support of veganism. Following verbal confirmation on January 3rd 2020 that ethical vegans have the protection of the law, Judge Postle has now produced a full written statement of his reasoning. ... more
18-Dec-2019 Since 2009, the insecticides chlorpyrifos and chlorpyrifos-methyl are banned in Germany. Now, the approval in the European Union is not renewed. This was decided on 6 December by the representatives of the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) in Brussels. The ban s ... more
23-Jul-2019 Tofurky Co., which produces plant-based alternatives to meat, filed a lawsuit in federal court Monday claiming an Arkansas law that bans the use of "meat" in the labeling of its products violates free speech rights. The ACLU filed the lawsuit on behalf of the Oregon-based company against Ar ... more
15-Oct-2019 What requirements will packaging for confectionery and snacks have to meet in 2020 and beyond? ProSweets Cologne, which will take place from 2 to 5 February 2020, will provide answers to this question. Less plastic, more renewable raw materials, lower packaging weight and recyclability are ... more
03-Oct-2019 With the doors set to open for Anuga 2019 (5th – 9th October), the latest research from Mintel reveals there has never been so much choice for organic food and drink lovers across the globe. According to Mintel Global New Products Database (GNPD), in the last 10 years, the total number of n ... more
10-Dec-2018 Fishermen who seek one of the most important bait fish on the East Coast are likely to see a dramatic reduction next year in the amount they are allowed to harvest, and the change could have major implications for lobster consumers. The commercial fishery for herring is a major industry in ... more
07-May-2020 EW Nutrition is continuing to expand its US base with a recent top hire. Brandon Cox, an experienced account management professional with a strong focus on the swine nutrition industry, is set to join the German-based international company in early May. As an Executive Account Manager, Bran ... more
31-Mar-2020 Cal-Maine Foods, Inc. (NASDAQ: CALM) today announced that Fred R. Adams, Jr., the Company’s Founder and Chairman Emeritus, died on Sunday, March 29, 2020, at the age of 88, following an extended illness. Adams founded Adams Egg Company in 1957, which was the predecessor to Cal-Maine Foods, ... more
31-Mar-2020 Heineken N.V. today announces the appointments of Soren Hagh as President of the Europe region and Jacco van der Linden as President of the Asia Pacific region, both per 1 June 2020. Soren Hagh and Jacco van der Linden will join the HEINEKEN Executive Team per that same date. Soren Hagh wil ... more
20-May-2020 Nestlé today joined over 150 major multinationals in urging governments around the world to align their COVID-19 economic aid and recovery efforts with the latest climate science. By signing this statement, supportive companies reaffirm their own science-based commitments to achieving net-z ... more
18-Oct-2019 The long arm of US President Donald Trump reaches as far as the Moselle and Saar: "The punitive tariffs on wine hit us particularly hard," says winegrower Florian Lauer in Ayl (Trier-Saarburg district). In the steep slopes along the Moselle and Saar rivers, the production costs are so high ... more
17-Sep-2019 Food safety officials in Ho Chi Minh City have urged locals to stop eating dog meat in an effort to improve the national image, an official said on Monday."This is advice, it's not an order, so we haven't introduced any fines," Phan Thi Hoai Tran, head of communications at Ho Chi Minh City' ... more
18-May-2020 Panic buying has increased significantly in the US which, by default, has increased demand substantially during COVID-19. Research from Mintel’s Global COVID-19 Consumer Tracker indicates that more than half of US consumers are placing a higher priority on groceries above all other product ... more
25-Feb-2020 Arla Foods amba’s on account price for conventional milk will increase by 1 eurocent for March 2020. When applied to the UK manufacturing price it will increase by 0.90 pence per litre to 30.94ppl. The Arla on-account price for UK organic milk will decrease by 1 eurocent for March 2020 whic ... more
05-Aug-2019 The important ice-cream ingredient vanilla is showing a lower harvest and thus persistently high prices. "We expect the harvest to be 20 to 25 percent lower than last year," said Georges Geeraerts, head of Madagascar's vanilla export association, in an initial assessment of yields in the wo ... more
28-May-2020 According to estimates by the Food and Agriculture Organization of the United Nations (FAO), global demand for animal proteins will double by 2050 as a result of population growth. Even if free agricultural land were to be developed, this demand could not be met by meat from livestock alone ... more
27-May-2020 Scientists at Johannes Gutenberg University Mainz (JGU) have developed a new, sustainable method for extracting the aroma substance vanillin from the wood component lignin, which is produced in large quantities as waste in the manufacture of cellulose, an important raw material in paper pro ... more
26-May-2020 A University of Sydney researcher has developed a new method using the world's most repulsive smelling fruit. Turning durian waste into super-capacitors could "substantially reduce" the cost of energy storage and charge devices very quickly. Imagine if we could use naturally-grown products, ... more
05-Mar-2020 From climate change to geopolitical upheavals, this century will confront the global food industry and the food of the future with many challenges. But one megatrend in particular will have a major impact on supply chains and production processes: the growth of the world's population. The q ... more
04-Dec-2019 The start of a limited delivery trial in Guangzhou, China, as part of the joint development of a drone cargo service was announced today at XAG headquarters.This joint development agreement was originally signed 02 July 2019 at the World Economic Forum (WEF) in Dalian (China) by Dirk Hoke, ... more
30-Jan-2019 Eggshells that are baked and then crushed into a fine powder could be a cheap alternative in renewable energy storage options, Murdoch University researchers have found. Dr Manickam Minakshi and his team have been working with researchers from around the world to test whether eggshell powde ... more
22-May-2020 As a pioneer in grand cru chocolate in Switzerland, Sprüngli launched a world first: Grand Cru Absolu - an intense chocolate experience made from just two ingredients. Sprüngli uses Bolivian single-origin cacao beans and juice from the cacao fruit to handcraft dark chocolate truffles and ou ... more
18-May-2020 Nespresso today announced the launch of the first coffee capsules made using 80% recycled aluminium. This is part of the company’s continued journey towards circularity, going further to minimize waste and maximize reuse of product materials. "We are constantly challenging ourselves to impr ... more
18-Feb-2020 The Häagen-Dazs brand is bringing an intense new taste and color experience to its premium ice cream for a limited time. Consumers can look for Ruby Cacao Crackle TRIO CRISPY LAYERS and Ruby Cacao Ice Cream Bars in stores nationwide, while Häagen-Dazs Shops will offer ruby cacao sundaes, di ... more
05-Mar-2020 From climate change to geopolitical upheavals, this century will confront the global food industry and the food of the future with many challenges. But one megatrend in particular will have a major impact on supply chains and production processes: the growth of the world's population. The q ... more
11-Dec-2019 Stora Enso is investing EUR 9 million to build a pilot facility for enabling the production of bio-based plastics as barrier in transparent packaging. The pilot plant will convert plant-based sugars into the renewable building block required to make PEF, a bio-based plastic, mainly targetin ... more
10-Jul-2019 Coca-Cola Amatil has produced Australia’s first carbonated soft drink bottles made from 100 per cent recycled plastic, in a major step forward for sustainability. Group Managing Director Alison Watkins said while 100 per cent recycled plastic had previously been used in still beverages, it ... more
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