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Oral immunotherapy induces remission of peanut allergy in some young children

NIH trial found experimental therapy also reduced most children’s sensitivity to peanut

25-Jan-2022

A clinical trial funded by the National Institutes of Health has found that giving peanut oral immunotherapy to highly peanut-allergic children ages 1 to 3 years safely desensitized most of them to peanut and induced remission of peanut allergy in one-fifth. The immunotherapy consisted of a daily ...

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Kroger Announces 10 Food Trend Predictions for 2022

24-Jan-2022

The Kroger Co. (NYSE: KR), America's largest grocery retailer, today announced its 2022 Food Trends Report, which predicts emerging food trends, consumer behaviors and popular items for the year ahead. This fourth-annual report centers on the continued dominance of at-home meals, powered by ...

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Mondelēz International Releases Third Annual State of Snacking™ Report Highlighting Emerging Trends and Expanding Role Snacking Plays for Consumers

Snacking preferred over traditional mealtime for third consecutive year

24-Jan-2022

Mondelēz International today announced the launch of the third annual State of Snacking™ report, a global consumer trends study examining year-over-year insights on how consumers make snacking decisions. This year’s report shows mindfulness and well-being considerations are increasingly important ...

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Stevens AI expert to lead major project for NIH-funded Precision Nutrition and Health Hub

Samantha Kleinberg tapped to analyze data from diverse populations to find causal relationships between diets and specific health outcomes

24-Jan-2022

A significant barrier to personalized nutrition is that when we learn the effects of a diet, we do not know to whom these results apply. Using artificial intelligence and machine learning, Stevens Institute of Technology AI expert Samantha Kleinberg will try to better understand the relationship ...

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HNRCA launches national center for precision health

The $8.23 million NIH grant will support an innovative personalized health study to predict individual responses to food and dietary patterns

24-Jan-2022

National nutrition guidance is on track to become much more individualized, thanks to research that will soon begin at theJean Mayer USDA Human Nutrition Research Center on Aging(HNRCA) at Tufts University, as part of a five-year national effort supported by the National Institutes of Health ...

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Cult brand M&M'S announces global commitment to a world where everyone feels they belong

Iconic brand launches global platform to empower tens of millions of people's sense of belonging by 2025, helping them connect and have fun together

24-Jan-2022

M&M'S, a brand from the Mars, Incorporated portfolio, announces its global commitment to creating a world where everyone feels they belong. The new brand purpose will further advocate for a diverse and inclusive society. For more than 80 years, M&M'S has been bringing people together through the ...

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Food labeling is lacking in online grocery retailers

Nutrition facts, ingredient lists, and allergens—all FDA-required information on food labels—are frequently absent when shoppers buy food online

21-Jan-2022

Online food retailers do not consistently display nutrition information on their websites—and U.S. laws are lagging behind in mandating the same labeling required for foods sold in brick-and-mortar stores, according to a new analysis by researchers from the NYU School of Global Public Health and ...

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Kraft Heinz completes acquisition of majority stake in Just Spices

The deal accelerates Kraft Heinz's international growth strategy with a focus on flavor expansion

21-Jan-2022

Kraft Heinz announced today that it has completed the acquisition of an 85% stake in Germany-based Just Spices GmbH. The remaining 15% stake will remain with Just Spices' three founders, who will continue to manage the company and focus on further developing the business and growing it ...

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UW and Stanford researchers reveal findings of nationwide study of the relationship between food environment and healthy eating

19-Jan-2022

An estimated 19 million people in the U.S. live in so-called food deserts, which have lower access to healthy and nutritious food. More than 32 million people live below the poverty line — limiting their options to the cheapest food regardless of proximity to potentially healthier options. ...

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Consumption of pistachios is associated with a variety of health benefits

Journal of Nutritional Science publishes study summary on plant-based diets

19-Jan-2022

Regular consumption of pistachios can have great effects on health. This is according to the review of nutritional studies conducted over the last twenty years, now published in the Journal of Nutritional Science[1]. The summary of research results was prepared by scientists from the USA, France ...

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