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Expired food sold: Tesco fined millions

20-Apr-2021

British retail giant Tesco has been fined millions of pounds for selling food whose expiration date had passed. The chain must pay 7.5 million pounds (8.7 million euros), a court in Birmingham ruled. The company had admitted the allegations. The cases involved a total of 22 from three different ...

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COVID hasn’t cooled the chilled food market

19-Apr-2021

CFA has released 2020 market data commissioned from Kantar, charting sales of chilled foods ranging from prepared produce to chilled cake. The market has not been immune to the effects of the pandemic with most consumers compelled to change their work and home life patterns. The statistics ...

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We believe food packaging is fundamental to improving the resilience of food systems

16-Apr-2021

It was 1906 when Alfred Henry Lewis, an American journalist and lawyer stated, “there are only nine meals between mankind and anarchy.” Since then societies have changed considerably, with over 56% of the global population living in urban areas, compared with less than 15% in 1900. As a result, ...

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How we can reduce food waste and promote healthy eating

16-Apr-2021

Food waste and obesity are major problems in developed countries. They are both caused by an overabundance of food, but strategies to reduce one can inadvertently increase the other. A broader perspective can help identify ways to limit food waste while also promoting healthy nutrition, two ...

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Mondelez Bahrain Biscuits WLL Simplifies Energy and Water Monitoring

16-Apr-2021

Mondelēz Bahrain Biscuits has implemented a new, cloud-based technology that will help the company efficiently monitor and help reduce the company’s use of electricity, water, and natural gas at its Bahrain factory. Schneider Electric’s EcoStruxure Resource Advisor will help the operations team ...

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2021 Global Food Policy Report

Lessons from COVID crisis for reducing inequities and enhancing resilience of food systems

15-Apr-2021

The severe health and economic impacts of the COVID-19 pandemic have disrupted food systems and upended livelihoods. Yet pandemic responses have demonstrated the power of well-crafted policies to blunt the impact of major shocks while laying the groundwork for stronger, more resilient food ...

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Consumers are willing to pay for ecosystem services

15-Apr-2021

Many consumers are willing to pay for improved environmental quality and thus non-market values of impacts of food production on e.g. water quality, C sequestration, biodiversity, pollution, erosion or GHG emissions may even be comparable to the market value of agricultural production. ...

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Bakery consumers are split in attitudes towards bread and cakes

15-Apr-2021

When assessing consumer response to bakery, it is impossible to put bread and cakes in the same basket. The former is seen as an everyday staple with health and nutritional benefits, while the latter are pleasurable indulgences for more occasional use. It is very much a tale of two concepts. In ...

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Crown Holdings, Inc. Announces Sale Of Its European Tinplate Business To KPS Capital Partners, LP

Net proceeds to be used for debt reduction, beverage can capital projects and share repurchases over time

12-Apr-2021

Crown Holdings, Inc. announced today that it has entered into a definitive agreement to sell its European Tinplate business to KPS Capital Partners, LP. Crown will receive pre-tax proceeds of approximately €1.9 billion from the transaction and will retain a 20% ownership stake in the business. ...

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Jet-Puffed Introduces New Stand-up Resealable Bags and New Bites in Three Flavors for Indulgent, Easy Snacking

Resealable and Stand-Up Bag Innovation Ensures Soft & Fluffy Marshmallows

12-Apr-2021

While most people associate marshmallows with s’mores by the campfire or hot cocoa, nearly 50% of Americans snack on marshmallows right out of the bag1. Today, Jet-Puffed introduces two new lines of snacking marshmallows that will be sure to make all marshmallow snackers nationwide rejoice. ...

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