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Are slaves peeling your shrimp? Here's what you need to know


An Associated Press investigation found enslaved migrant workers and children ripping the heads, tails, shells and guts off shrimp at processing factories in Thailand.AP journalists followed and filmed trucks loaded with freshly peeled shrimp going from one peeling shed to major Thai exporting ...


WHO’s first ever global estimates of foodborne diseases find children under 5 account for almost one third of deaths


First ever estimates of the global burden of foodborne diseases show almost 1 in 10 people fall ill every year from eating contaminated food and 420000 die as a result Children under 5 years of age are at particularly high risk, with 125000 children dying from foodborne diseases every ...


GROSS Behälter- und Anlagenbau presents complete production program at the Brau Beviale 2015


GROSS Behälter- und Anlagenbau GmbH presents your complete production program of tanks, vessels, plant andequipmentfor the brewing industry, Food industry, Chemical, Biochemical and Pharmaceutical industry. The product range includes tanks, vessels and equipment 150-400000Ltr., which are ...


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combiblocXSlim from SIG Combibloc

small carton, grand entrance


It is the smallest one, but it is making a grand entrance: the carton pack combiblocXSlim from SIG Combibloc, available in volumes of 80, 90, 100, 110, 125, 150 and 180 ml, is shaping up to be a best-seller. In Asia, the USA and Africa, the carton pack has been very well-received. And now the ...


Anuga FoodTec 2015: Energy Efficiency in the Food and Beverage Industry

Climate protection and sustainable economic development as the key challenges in food production


Food industry companies are increasingly confronted with the challenges of climate protection and sustainable development. More efficiency, less CO2 - is the motto. What savings potential can still be achieved in modern food production? Anuga FoodTec 2015 in Cologne 24-27 March will answer this ...


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