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yumda.com newsletter
April 23 2026 | view in browser

Dear Sir or Madam,

A new process could keep linseed oil tasting mild for far longer – without compromising its valuable nutritional profile. Meanwhile, a young company has developed a technology designed to tackle one of the most persistent shortcomings of nutritional supplements, and has just secured millions in investor funding to scale it up. At the same time, researchers have for the first time managed to deliberately shrink or even completely eliminate chromosomes in plants with exceptionally large genomes – a breakthrough that could fundamentally transform crop breeding.

Your yumda.com team
Reduce, remove and modify: Research team "cuts" wheat chromosomes to size
Study paves the way for faster breeding
A research team from the Leibniz Institute of Plant Genetics and Crop Plant Research (IPK) has succeeded for the first time in specifically reducing or even completely removing chromosomes in plants ...
 
New research approach improves the flavor stability of flaxseed oil and extends its shelf life
 
Regensburg-based start-up solves the bioavailability problem faced by many dietary supplements
EVANIUM secures €2.2 million in seed funding for its bioavailability technology ...
 
Fibre from beer production: DKSH and Yeastup launch partnership in Germany, Austria and Switzerland
Yeastup uses a patented process to produce functional ingredients for the food industry from brewer’s yeast ...
 
Starch Instead of Plastic: Colombian Startup Reinventing Fruit Packaging
Natupla: From ISC3 start-up of the month to a pioneer in starch-based, biodegradable plastics ...
 
Vion Reaches Agreement on Sale of Two German Sites
Vion is withdrawing from southern Germany ...
 
Less variety due to seasonal products is accepted by the majority
Older people agree significantly more often ...
Most-read news last week
Parents' consumption of artificial sweeteners could affect their children's metabolism ...
Hydroponics without flying blind: New monitoring system tracks nutrient solutions in real time ...
Waterland enters into strategic partnership with Condio and establishes a platform for functional food ingredients ...
Most-read news last month
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More meat, lower risk of dementia: study reveals gene-dependent effect ...
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German biotech company chooses Saxony-Anhalt for protein production facility ...
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Amazonian cocoa could become a superfood ...
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German food tech company secures €8 million to combat food waste ...
5
Why does oat milk sometimes foam perfectly and sometimes not at all? ...
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