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yumda.com newsletter
November 5 2026 | view in browser

Dear Sir or Madam,

More than half of young people say advertising for unhealthy food on social media should be banned, a new survey reveals. Meanwhile, researchers have found that the parts of fruit and vegetables most often thrown away could actually be a hidden source of valuable nutrients. At the same time, a newly developed plant variety is raising hopes that a beloved treat can survive growing threats from disease and climate change.

Your yumda.com team
Global chocolate supply threatened by disease, new cacao plant offers solution
Chocolate lovers may not realize it, but the future of one of the world's most popular foods is increasingly under pressure. Diseases, shifting weather patterns and other environmental stressors are ...
 
Majority of Young People Support a Ban on Influencer Advertising for Unhealthy Foods
Consumer advocates are calling for a ban ...
 
The parts of fruits and vegetables most throw away could save your health – and the planet
 
Mizzou researchers create rice plants that fight off devastating disease
The findings could help farmers protect their harvests while opening new possibilities for developing stronger crops ...
 
Mö Foods Expands Its Presence in the German Retail Market
Award-winning cheese alternatives made from Finnish oats are now also available at REWE Nord and EDEKA Nordwest ...
 
Swedish In-S tore Farming Model Attracts International Interest
Singapore Weighs Swegreen's Indoor Farming Model to Reduce Food Import Reliance ...
 
New food pyramid aims to bridge nutrition advice across cultures
As dietary advice continues to shift, a global nutrition research team created a new International Food Guide Pyramid. ...
 
Mobergs becomes Sesotec: Unified brand presence strengthens position in the Nordic countries and the Baltics
 
Plastic in chewing gum? Forest Gum has its microplastic-free status independently certified
Most-read news last week
More young people are drinking juice and non-alcoholic cocktails on a regular basis ...
Rising CO₂ Alters Wheat Proteins and Baking Quality ...
Potatoes could be the secret to better plant-based meat ...
Most-read news last month
1
Arla is investing more than 63 million euros in the future of high-protein dairy products ...
2
Energy Drinks: Consumption Is Rising Among Schoolchildren ...
3
International FoodTec Award 2027: Winners Announced ...
4
Ultra-Processed Foods: The Degree of Processing Affects Metabolism and the Brain ...
5
75 percent of Gen Z buy protein products—social media is driving the trend among Gen Z ...
Products
 
Portable FTIR Spectrometer for Real-Time NIR Analysis
Real-time measurements from 1100 to 2500 nm directly on site ...
 
Level and pressure sensors - CIP-cleanable up to 150 °C
Find out more about the hygienic, reliable and efficient sensors from VEGA ...
Companies
Anderson Advanced Ingredients
Terra Essence Germany GmbH
Tapioca Fiber
Cassava Root Fiber
Prebiotic Fiber
Corn Fiber
FiberSMART
toll manufacturing
nutritional supplements
contract packaging
contract filling
capsules
Glatt Ingenieurtechnik GmbH
NETZSCH Trockenmahltechnik GmbH
fluidised bed systems
plant engineering
production plants
spouted bed systems
pilot plants
fine mills
mills
fine cutting mills
ultrafine mills
ultrafine classifiers
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