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FrymaKoruma MaxxD

Vacuum Processing Unit for Homogenizing and Mixing in the Food Industry

ProXES GmbH

Short productione time

Highest product quality

Individual flexibility

FrymaKoruma MaxxD

The smart way to manufacture quality

From creamy mayonnaise to spicy ketchup – the FrymaKoruma MaxxD is the ideal partner for the production of homogenized and dispersed food products. The innovative vacuum processing creates emulsions fast and in finest quality.

The heart of the FrymaKoruma MaxxD is the rotor-stator homogenizer, which is mounted underneath the vessel. It introduces controlled shear energy into the product and drives the product flow. A scraper agitator and double jacket for heating and cooling complete the unit.

FrymaKoruma MaxxD

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FrymaKoruma MaxxD

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Product classification

Applications

deaeration
food emulsifying
mayonnaise production

Product categories

homogenizers
homogenizing
rotor-stator homogenizers
vacuum processing units

Target Industries

Food

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FrymaKoruma MaxxD

FrymaKoruma MaxxD

Vacuum Processing Unit for Homogenizing and Mixing in the Food Industry

ProXES GmbH
All about ProXES