Form og Frys Maskinteknik A/S

FORM & FRYS MASKINTEKNIK is a relatively young company. A traditional village baker " Steen Helge Jensen" gave the company the go-ahead in the 1980s, when the entrepreneurial baker saw the need for machines not available on the market and thus the need for new initiatives within the industry of centralized high-speed bakeries. Automation without sacrificing the traditional product. Our founding baker is also technically adept and, together with his brother, has developed a machine for Danish pastries. Industrial bakeries, unlike traditional bakeries, require high output, which is why the output of the F.F. machines is sufficient for almost any direct feed or extrusion line. The concept offers automation for industrial bakeries and is specific for products that need to be folded or formed. Form & Frys has found a special niche in the folding/forming and filling of various products, e.g. Danish pastries, pizza shells, special pies, puff pastry products, tortilla products such as burritos or wraps, etc. Form & Frys manufactures standard machines as well as special machines and adapts the machines to various customer-specific products. The resources form the basis of FORM & FRYS' ability to create the best solutions for different tasks, whether it is the supply of single machines or multiple lines. Over the years, Form & Frys Maskinteknik has taken on the challenge of manufacturing machines for products that are not even known around the world.