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Records for the anniversary: There is no way around the Veganuary in January

07-Dec-2022 A vegan start to the new year: According to a representative survey, around a quarter of Germans are making this resolution. Veganuary provides the framework for this: the globally active movement celebrates its tenth birthday in January 2023 - with records, many stars and a feelgood campai ... more

Philadelphia Cream Cheese Expands Category Leadership With New Plant-Based Innovation

07-Dec-2022 Today, Philadelphia®, the leading cream cheese brand with 69% share of the category*, is bringing its signature multi-sensorial experience to the plant-based aisle. Philadelphia Plant-Based spread features a carefully crafted recipe with simple, high-quality ingredients, creamy spreadable t ... more

Boost joins AG Barr

07-Dec-2022 A.G. BARR is pleased to announce the acquisition of Boost (“the Acquisition”), an established branded drinks business, for an initial consideration of £20 million, on a debt free cash free basis. The Acquisition is entirely funded from the Group’s strong net cash position. The business is b ... more

Designing better water filters with AI

07-Dec-2022 Even the best water filters let some things through, but designing improved materials and then testing them is time consuming and difficult. Now, researchers in ACS Central Science report that artificial intelligence (AI) could speed up the development of promising materials. In a proof-of- ... more

"Celebrate Life" study 2022: Spaniards clearly beat the Germans in enjoyment

07-Dec-2022 Just in time for the Christmas season, Henkell Freixenet publishes the new "Celebrate Life" study together with the market research institute YouGov. For the third time in a row, the world's leading sparkling wine supplier examined the enjoyment behavior of people in five countries. For thi ... more

Soon tomatoes in short supply? - British farmers warn of supply crisis

07-Dec-2022 British farmers are warning of supply problems in the face of hugely increased prices. "I fear the country is sleepwalking into more food crises because the future of Britain's fruit and vegetable supply is in trouble," Minette Batters, president of the National Farmers' Union, told the BBC ... more

PepsiCo To Double Reusable Packaging Options By 2030

07-Dec-2022 PepsiCo, Inc. (PEP), a food and drink, said on Monday that it pans to double the percentage of all beverage servings it sells delivered through reusable models, from 10 percent to 20 percent by 2030. Reuse of the materials is also a critical factor to meet PepsiCo's targets to cut virgin p ... more

EY Future Workplace Index: 58% of business leaders will invest in real estate decision-making

07-Dec-2022 The US economy is undeniably cooling, and a recession is anticipated in 2023. However, regardless of investment decisions, the macroeconomic outlook is forcing leaders to scrutinize their office portfolios from a new perspective. Amid the current inflation and interest rate environment, the ... more

POWTECH 2023: A flying start with new themes and technologies

06-Dec-2022 POWTECH is getting off to a flying start. The Leading International Processing Trade Fair will take place in Nuremberg from 26 to 28 September 2023 – almost exactly a year after POWTECH 2022. Once again, more than 700 exhibitors from many countries will draw a large attendance of regional a ... more

Perfect Day Expands Global Footprint and Owned Manufacturing Capacity in India

06-Dec-2022 Perfect Day, Inc. today announces a deepening of its global vision and production prowess with two critical steps in India—a critical market for the company to scale its production capacity, extend its kinder, greener impact, and add top caliber talent to its team. The Food Safety and Stand ... more

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EY Future Workplace Index: 58% of business leaders will invest in real estate decision-making

07-Dec-2022 The US economy is undeniably cooling, and a recession is anticipated in 2023. However, regardless of investment decisions, the macroeconomic outlook is forcing leaders to scrutinize their office portfolios from a new perspective. Amid the current inflation and interest rate environment, the ... more

POWTECH 2023: A flying start with new themes and technologies

06-Dec-2022 POWTECH is getting off to a flying start. The Leading International Processing Trade Fair will take place in Nuremberg from 26 to 28 September 2023 – almost exactly a year after POWTECH 2022. Once again, more than 700 exhibitors from many countries will draw a large attendance of regional a ... more

European Green Deal: Putting an end to wasteful packaging, boosting reuse and recycling

06-Dec-2022 Today, the Commission is proposing new EU-wide rules on packaging, to tackle this constantly growing source of waste and of consumer frustration. On average, each European generates almost 180 kg of packaging waste per year. Packaging is one of the main users of virgin materials as 40% of p ... more

Three food and drink trends to watch out for in 2023

05-Dec-2022 The food and drink industry has already experienced huge changes from the impacts of the conflict in Ukraine, to the cost of living crisis. In this blog we identify three major trends for brands to put on their radar to help them navigate the year ahead.  In 2022, inflation in Europe reache ... more

Fraunhofer presents recommendations for action for resilient value chains in food production

01-Dec-2022 Our food supply is highly dependent on locally and globally interconnected value chains, which are characterized by, among other things, fragile supply chains and disruptions of various kinds. Resilient food systems are therefore essential to guarantee basic supplies. It is not only the del ... more

Lauren Haldeman named editor-in-chief of the Journal of Nutrition Education and Behavior

01-Dec-2022 The Society for Nutrition Education and Behavior (SNEB) is pleased to announce that Lauren Haldeman, PhD, will assume the duties of editor-in-chief of the Journal of Nutrition Education and Behavior(JNEB), published by Elsevier, effective January 2023. Dr. Haldeman takes over from Karen Cha ... more

German start up brand Ranking

01-Dec-2022 Even the numerous and far-reaching crises of recent times have been unable to curb the rapid growth of the German venture capital ecosystem. On the contrary: Ever larger funds, continuing high funding rounds, and an ever expanding ecosystem are feeding the startup spirit and the country’s i ... more

Building the momentum on Australian made food and drink products

01-Dec-2022 Consumers are now transitioning back to some kind of normalcy post-COVID, but the global market volatility continues to influence consumer intention and action. In May 2022, 22% of Australian consumers felt that the Ukraine conflict would have a major impact on their household finances, whi ... more

Study finds picky eaters are put off by food depending on plateware colour

30-Nov-2022 Academics have examined the effect of colour among picky and non-picky eaters, in a first-of-its-kind study. Previous research has demonstrated that the smell and texture of food can affect how it tastes for picky eaters, but little is known about other senses.  A team from the University o ... more

Consumers surveyed on terms like “100% plant-based”, “meatless” and “vegan”

30-Nov-2022 Two new reports published today by global food awareness organisation, ProVeg International, provide insights into the most effective ways to label plant-based products. The two reports are called “Plant-based labelling: How common labelling language impacts consumer perception of plant-bas ... more

All news on bakery

Boost joins AG Barr

07-Dec-2022 A.G. BARR is pleased to announce the acquisition of Boost (“the Acquisition”), an established branded drinks business, for an initial consideration of £20 million, on a debt free cash free basis. The Acquisition is entirely funded from the Group’s strong net cash position. The business is b ... more

Designing better water filters with AI

07-Dec-2022 Even the best water filters let some things through, but designing improved materials and then testing them is time consuming and difficult. Now, researchers in ACS Central Science report that artificial intelligence (AI) could speed up the development of promising materials. In a proof-of- ... more

"Celebrate Life" study 2022: Spaniards clearly beat the Germans in enjoyment

07-Dec-2022 Just in time for the Christmas season, Henkell Freixenet publishes the new "Celebrate Life" study together with the market research institute YouGov. For the third time in a row, the world's leading sparkling wine supplier examined the enjoyment behavior of people in five countries. For thi ... more

PepsiCo To Double Reusable Packaging Options By 2030

07-Dec-2022 PepsiCo, Inc. (PEP), a food and drink, said on Monday that it pans to double the percentage of all beverage servings it sells delivered through reusable models, from 10 percent to 20 percent by 2030. Reuse of the materials is also a critical factor to meet PepsiCo's targets to cut virgin p ... more

EY Future Workplace Index: 58% of business leaders will invest in real estate decision-making

07-Dec-2022 The US economy is undeniably cooling, and a recession is anticipated in 2023. However, regardless of investment decisions, the macroeconomic outlook is forcing leaders to scrutinize their office portfolios from a new perspective. Amid the current inflation and interest rate environment, the ... more

POWTECH 2023: A flying start with new themes and technologies

06-Dec-2022 POWTECH is getting off to a flying start. The Leading International Processing Trade Fair will take place in Nuremberg from 26 to 28 September 2023 – almost exactly a year after POWTECH 2022. Once again, more than 700 exhibitors from many countries will draw a large attendance of regional a ... more

European Green Deal: Putting an end to wasteful packaging, boosting reuse and recycling

06-Dec-2022 Today, the Commission is proposing new EU-wide rules on packaging, to tackle this constantly growing source of waste and of consumer frustration. On average, each European generates almost 180 kg of packaging waste per year. Packaging is one of the main users of virgin materials as 40% of p ... more

Three food and drink trends to watch out for in 2023

05-Dec-2022 The food and drink industry has already experienced huge changes from the impacts of the conflict in Ukraine, to the cost of living crisis. In this blog we identify three major trends for brands to put on their radar to help them navigate the year ahead.  In 2022, inflation in Europe reache ... more

Cheers! Serbia's plum brandy gets UN world heritage status

05-Dec-2022 It's time to raise a glass for sljivovica - Serbia's traditional plum brandy that authorities said Thursday is being added to the U.N.'s list of intangible cultural heritage as a cherished tradition to be preserved by humanity. UNESCO experts gathering in Morocco this week decided that ``so ... more

Distinguish sugars with eye-catching and stretchy rainbow film

02-Dec-2022 Rainbows and sugar may conjure up images of a certain leprechaun-branded breakfast cereal. But now, researchers in ACS Nano report a kaleidoscope-like film for telling different sweeteners apart that displayed multiple colors when stretched by hand. When evenly stretched with a simple appar ... more

All news on beverages

EY Future Workplace Index: 58% of business leaders will invest in real estate decision-making

07-Dec-2022 The US economy is undeniably cooling, and a recession is anticipated in 2023. However, regardless of investment decisions, the macroeconomic outlook is forcing leaders to scrutinize their office portfolios from a new perspective. Amid the current inflation and interest rate environment, the ... more

POWTECH 2023: A flying start with new themes and technologies

06-Dec-2022 POWTECH is getting off to a flying start. The Leading International Processing Trade Fair will take place in Nuremberg from 26 to 28 September 2023 – almost exactly a year after POWTECH 2022. Once again, more than 700 exhibitors from many countries will draw a large attendance of regional a ... more

European Green Deal: Putting an end to wasteful packaging, boosting reuse and recycling

06-Dec-2022 Today, the Commission is proposing new EU-wide rules on packaging, to tackle this constantly growing source of waste and of consumer frustration. On average, each European generates almost 180 kg of packaging waste per year. Packaging is one of the main users of virgin materials as 40% of p ... more

Three food and drink trends to watch out for in 2023

05-Dec-2022 The food and drink industry has already experienced huge changes from the impacts of the conflict in Ukraine, to the cost of living crisis. In this blog we identify three major trends for brands to put on their radar to help them navigate the year ahead.  In 2022, inflation in Europe reache ... more

Fraunhofer presents recommendations for action for resilient value chains in food production

01-Dec-2022 Our food supply is highly dependent on locally and globally interconnected value chains, which are characterized by, among other things, fragile supply chains and disruptions of various kinds. Resilient food systems are therefore essential to guarantee basic supplies. It is not only the del ... more

Lauren Haldeman named editor-in-chief of the Journal of Nutrition Education and Behavior

01-Dec-2022 The Society for Nutrition Education and Behavior (SNEB) is pleased to announce that Lauren Haldeman, PhD, will assume the duties of editor-in-chief of the Journal of Nutrition Education and Behavior(JNEB), published by Elsevier, effective January 2023. Dr. Haldeman takes over from Karen Cha ... more

German start up brand Ranking

01-Dec-2022 Even the numerous and far-reaching crises of recent times have been unable to curb the rapid growth of the German venture capital ecosystem. On the contrary: Ever larger funds, continuing high funding rounds, and an ever expanding ecosystem are feeding the startup spirit and the country’s i ... more

Building the momentum on Australian made food and drink products

01-Dec-2022 Consumers are now transitioning back to some kind of normalcy post-COVID, but the global market volatility continues to influence consumer intention and action. In May 2022, 22% of Australian consumers felt that the Ukraine conflict would have a major impact on their household finances, whi ... more

Study finds picky eaters are put off by food depending on plateware colour

30-Nov-2022 Academics have examined the effect of colour among picky and non-picky eaters, in a first-of-its-kind study. Previous research has demonstrated that the smell and texture of food can affect how it tastes for picky eaters, but little is known about other senses.  A team from the University o ... more

Consumers surveyed on terms like “100% plant-based”, “meatless” and “vegan”

30-Nov-2022 Two new reports published today by global food awareness organisation, ProVeg International, provide insights into the most effective ways to label plant-based products. The two reports are called “Plant-based labelling: How common labelling language impacts consumer perception of plant-bas ... more

All news on meat

Philadelphia Cream Cheese Expands Category Leadership With New Plant-Based Innovation

07-Dec-2022 Today, Philadelphia®, the leading cream cheese brand with 69% share of the category*, is bringing its signature multi-sensorial experience to the plant-based aisle. Philadelphia Plant-Based spread features a carefully crafted recipe with simple, high-quality ingredients, creamy spreadable t ... more

EY Future Workplace Index: 58% of business leaders will invest in real estate decision-making

07-Dec-2022 The US economy is undeniably cooling, and a recession is anticipated in 2023. However, regardless of investment decisions, the macroeconomic outlook is forcing leaders to scrutinize their office portfolios from a new perspective. Amid the current inflation and interest rate environment, the ... more

POWTECH 2023: A flying start with new themes and technologies

06-Dec-2022 POWTECH is getting off to a flying start. The Leading International Processing Trade Fair will take place in Nuremberg from 26 to 28 September 2023 – almost exactly a year after POWTECH 2022. Once again, more than 700 exhibitors from many countries will draw a large attendance of regional a ... more

European Green Deal: Putting an end to wasteful packaging, boosting reuse and recycling

06-Dec-2022 Today, the Commission is proposing new EU-wide rules on packaging, to tackle this constantly growing source of waste and of consumer frustration. On average, each European generates almost 180 kg of packaging waste per year. Packaging is one of the main users of virgin materials as 40% of p ... more

Three food and drink trends to watch out for in 2023

05-Dec-2022 The food and drink industry has already experienced huge changes from the impacts of the conflict in Ukraine, to the cost of living crisis. In this blog we identify three major trends for brands to put on their radar to help them navigate the year ahead.  In 2022, inflation in Europe reache ... more

Fraunhofer presents recommendations for action for resilient value chains in food production

01-Dec-2022 Our food supply is highly dependent on locally and globally interconnected value chains, which are characterized by, among other things, fragile supply chains and disruptions of various kinds. Resilient food systems are therefore essential to guarantee basic supplies. It is not only the del ... more

Lauren Haldeman named editor-in-chief of the Journal of Nutrition Education and Behavior

01-Dec-2022 The Society for Nutrition Education and Behavior (SNEB) is pleased to announce that Lauren Haldeman, PhD, will assume the duties of editor-in-chief of the Journal of Nutrition Education and Behavior(JNEB), published by Elsevier, effective January 2023. Dr. Haldeman takes over from Karen Cha ... more

German start up brand Ranking

01-Dec-2022 Even the numerous and far-reaching crises of recent times have been unable to curb the rapid growth of the German venture capital ecosystem. On the contrary: Ever larger funds, continuing high funding rounds, and an ever expanding ecosystem are feeding the startup spirit and the country’s i ... more

Building the momentum on Australian made food and drink products

01-Dec-2022 Consumers are now transitioning back to some kind of normalcy post-COVID, but the global market volatility continues to influence consumer intention and action. In May 2022, 22% of Australian consumers felt that the Ukraine conflict would have a major impact on their household finances, whi ... more

Study finds picky eaters are put off by food depending on plateware colour

30-Nov-2022 Academics have examined the effect of colour among picky and non-picky eaters, in a first-of-its-kind study. Previous research has demonstrated that the smell and texture of food can affect how it tastes for picky eaters, but little is known about other senses.  A team from the University o ... more

All news on dairy

Records for the anniversary: There is no way around the Veganuary in January

07-Dec-2022 A vegan start to the new year: According to a representative survey, around a quarter of Germans are making this resolution. Veganuary provides the framework for this: the globally active movement celebrates its tenth birthday in January 2023 - with records, many stars and a feelgood campai ... more

Philadelphia Cream Cheese Expands Category Leadership With New Plant-Based Innovation

07-Dec-2022 Today, Philadelphia®, the leading cream cheese brand with 69% share of the category*, is bringing its signature multi-sensorial experience to the plant-based aisle. Philadelphia Plant-Based spread features a carefully crafted recipe with simple, high-quality ingredients, creamy spreadable t ... more

Soon tomatoes in short supply? - British farmers warn of supply crisis

07-Dec-2022 British farmers are warning of supply problems in the face of hugely increased prices. "I fear the country is sleepwalking into more food crises because the future of Britain's fruit and vegetable supply is in trouble," Minette Batters, president of the National Farmers' Union, told the BBC ... more

EY Future Workplace Index: 58% of business leaders will invest in real estate decision-making

07-Dec-2022 The US economy is undeniably cooling, and a recession is anticipated in 2023. However, regardless of investment decisions, the macroeconomic outlook is forcing leaders to scrutinize their office portfolios from a new perspective. Amid the current inflation and interest rate environment, the ... more

POWTECH 2023: A flying start with new themes and technologies

06-Dec-2022 POWTECH is getting off to a flying start. The Leading International Processing Trade Fair will take place in Nuremberg from 26 to 28 September 2023 – almost exactly a year after POWTECH 2022. Once again, more than 700 exhibitors from many countries will draw a large attendance of regional a ... more

Perfect Day Expands Global Footprint and Owned Manufacturing Capacity in India

06-Dec-2022 Perfect Day, Inc. today announces a deepening of its global vision and production prowess with two critical steps in India—a critical market for the company to scale its production capacity, extend its kinder, greener impact, and add top caliber talent to its team. The Food Safety and Stand ... more

CULT Food Science Affiliate MeliBio Lands Distribution Deal for its Plant Cell-Based Honey with Europe's Largest Organic Food Producer

06-Dec-2022 CULT Food Science Corp. ("CULT" or the "Company") (CSE: CULT) (OTC: CULTF) (FRA: LN0), an investment platform accelerating the development of cellular agriculture technologies to advance the future of food, announces that affiliate company MeliBio will be distributing its vegan, plant cell- ... more

European Green Deal: Putting an end to wasteful packaging, boosting reuse and recycling

06-Dec-2022 Today, the Commission is proposing new EU-wide rules on packaging, to tackle this constantly growing source of waste and of consumer frustration. On average, each European generates almost 180 kg of packaging waste per year. Packaging is one of the main users of virgin materials as 40% of p ... more

Why the cell-based meat category is important to watch

06-Dec-2022 Mintel has been keeping an eye on consumer attitudes, behaviours and purchase preferences surrounding cell-based meat since 2015, predicting that there was long-term potential for the industry. Here, we take a trip down memory lane and track the evolution of lab-grown meat to the cell-based ... more

Three food and drink trends to watch out for in 2023

05-Dec-2022 The food and drink industry has already experienced huge changes from the impacts of the conflict in Ukraine, to the cost of living crisis. In this blog we identify three major trends for brands to put on their radar to help them navigate the year ahead.  In 2022, inflation in Europe reache ... more

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