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Game-changing technologies for microbial cultures in shake flasks and bioreactors

Shake flasks are the most used cultivation vessels in the world. Compared to classical bench-top bioreactors or microtiter plates, there were no p ... more

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Physically analyze droplet & particle properties, beverages, liquid & semi-solid food

Nano- and microparticles & droplets: size distribution, density, Hansen parameters, adhesion ✓ Direct & accelerated stability information for R&D ... more

Particle and droplet properties & real-time stability of beverages, food & raw materials

For applications from 4-80 °C with a temperature stability of +/- 0.2K or with temperature ramps. ✓ Volume-weighted particle size distribution wit ... more

Rapid test solutions for your food & beverage analysis

Water, Environmental and Food & Beverage Analysis more

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Fermentative production of a beverage from saffron side streams

Flower side streams can serve as a fermentation basis with fungi of the Basidiomycota division and thus experience a valorisation and utilisation more

Learn how refrigerated incubators can reduce your energy consumption by up to 84%

Incubators are typically one of the highest energy consumers in the lab. Learn how you can reduce your energy demand with this Application Note. more

Analysis of Edible Oils on the example of palm oil

This e-book takes a closer look at a series of quality and food safety parameters as well as process efficiency indicators for edible oils. more

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yumda Newsletter

The yumda newletter keeps you up-to-date with the latest news and information on current events in the food and beverage industry, on companies and on newly released products.
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Exact measuring results in a schnapps distillery

VEGAPULS 64 – Radar level measurement more

Domino & SCHWÄLBCHEN® - Reliable printing onto cups thanks to the A520i inkjet printer

After searching the market for suitable coding systems, the dairy contacted Domino to find out more about its expertise in this field more

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