Laschinger Seafood GmbH

Beware of Leaping Salmon!

Salmon is a part of our livelihood. Caring for these fine fish to the best of our ability is our priority. Our farming is close to nature, thus providing the finest healthy fish. Only the best shorelines in Scotland, Ireland and Norway have been selected so that the Atlantic Salmon (Salmo Salar) can grow in crystal clear waters. Our farmed salmon is processed in the house of LASCHINGER, and has no ecological effects on the surrounding ecosystem. In fact, this farming in turn saves the over fishing of existing wild salmon. We follow the natural life circle of the fish and use an ideal, strict controlled feeding method. LASCHINGER is also an organic salmon producer, certified by Naturland so please do not be surprised when our salmon are jumping even higher!