About H.-P. Klughardt
At that time, the import of frozen and fresh offal from pigs and cattle still played a major role in the trade; today's trade is mainly dominated by lamb and venison imports from New Zealand. Sheep, lamb, buffalo, kangaroo, wild boar and ostrich meat come from Australia and the classic steak meat naturally comes from South America. Another important mainstay today is an innovative full range of fish and seafood products from all over the world. Imports currently focus on Chile and Asia. All of these supplier countries have natural resources for species-appropriate animal husbandry due to the climate prevailing there and the huge amount of space in which the animals can grow up naturally.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
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