Loryma develops convincing vegan fish alternative
Innovative combination of wheat components provides authentic taste, texture and colour
01-Mar-2021 -
Loryma, a specialist in wheat ingredients, introduces a new concept for trend-setting vegan fish products. Various functional wheat ingredients such as starches and proteins interact to authentically replicate the muscle meat of fish, and provide typical mouth feel. Using a modular principle, ...
fish
plant-based food
proteins
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