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Physically analyze droplet & particle properties, beverages, liquid & semi-solid food

Versatile device for particles, emulsions, suspensions, suspoemulsions: at-line & in the laboratory

Nano- and microparticles & droplets: size distribution, density, Hansen parameters, adhesion ✓ Direct & accelerated stability information for R&D, QC, upscaling of suspensions & emulsions ✓ In-situ characterization of dispersibility & stability, separation, filtration, rheology...

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Particle and droplet properties & real-time stability of beverages, food & raw materials

Versatile device for particles, emulsions, suspensions, suspoemulsions: at-line & in the laboratory

For applications from 4-80 °C with a temperature stability of +/- 0.2K or with temperature ramps. ✓ Volume-weighted particle size distribution without refractive index, fast and reliable....

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Analyse Inconsistent Food Samples in Less Than 5 Seconds

Low-Maintenance, Compact NIR Spectrometer with an Extension for Rotating Sample Dishes

The Finder SD Rotator is ideally suited for non-destructive quantitative and qualitative analysis of organic materials by near infrared spectroscopy (NIRS)...

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Full confidence in your analysis of food and raw materials

Unsurpassed, rapid analysis of protein, ash and moisture to help you boost your yield

Reliable results ensuring consistent final products ✓ Versatile for routine tests in the laboratory or in production ✓ Smart Data Management - Manage and apply data with efficiency and ease...

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Certified Reference Standards

Environmental & Food Reference Standards

Certified or accredited to ISO Guide 17034 and ISO 17025 ✓ Huge portfolio of Matrix-Reference-Standards ✓ Custom made reference standards - organic and inorganic ✓...

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YSTRAL Conti-TDS: The No. 1 in Powder Wetting

Induct, wet and disperse powder

The combination of different process steps in one machine provides you with great rationalisation potential ✓ Aspirating and dispersing of powders directly from silo (via buffer hopper), big bag, hopper, sack, barre...

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Vacuum Processing Unit for Homogenizing and Mixing in the Food Industry

The smart way to manufacture quality

From creamy mayonnaise to spicy ketchup – the FrymaKoruma MaxxD is the ideal partner for the production of homogenized and dispersed food products...

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SCT AutoAdjust: Only a matter of adjustment

With SCT AutoAdjust easily set the stator clamping to the optimal operating point

Best conveying capacity and productivity ✓ Immediate adaption to changing process conditions ✓ Reduced downtime through predictive maintenance ✓...

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YSTRAL Multipurpose: Multifunctional Thanks to Exchangeable Shafts and Tools

Maximum flexibility creates investment security - short set-up times and easy handling ✓The X50, X100 and X200 series can handle batch sizes from 5 to 2,000 l...

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Compact tiltable batch cooker for hand made products for industrial production

Wherever traditional cooking processes are required, the Stephan COOK-IT® is the batch system to go for

Tiltable all-in-one unit for home-style cooking Time reduction due to direct steam technology Smart and friendly operation through new user interface...

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