New authentication method developed for the identification of β-sitosterol in edible oils
What makes this methodology particularly commendable is its ability to effectively bypass some of the traditionally cumbersome stages of analysis
Food analysis methods enable us to investigate the quality, safety and composition of our food. Whether in the traceability of food, the detection of contaminants or the verification of nutritional information - food analytics plays a crucial role in our health and nutrition. Welcome to the exciting world of food analytics!
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