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Foodfab provides specialised consultancy services to the food industry, providing expert support to our clients in both the design and the implementation of optimised solutions for their production and distribution processes. In this work, Foodfab can turn to the unparalleled professional expertise gathered during 40 years of designing for the food industry. One core competence - in which Foodfab is the Central European Market Leader - is the integrated design of food production and processing plants.

Know-How & Creativity

Our clients see us as highly competent partners especially in the areas of production technology and logistics. A range of inhouse specialists support our internal planning processes through:

  • special technological knowledge
  • understanding of the production process
  • innovative solutions
  • long-term, future-oriented integrated concepts
  • optimisation of energy use


  • Innovation & Improved Perfomance

    With its integrated design approach, Foodfab makes an important contribution to improving the performance of food processing operations. Such technological and aesthetic developments as the "SPIN E principle", the hygienic roof, the service gallery and the use of special clean-room solutions in the areas of slicing and packing have been shown to optimise operations and make food production more efficient.

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