Starkbier

Starkbier ist eine gesetzliche Gattungsbezeichnung für Biere, bei denen der Stammwürzegehalt bei über 16 °P (Grad Plato) liegt.

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Beispiele

  • Barley Wine
  • Bockbier: Doppelbock, Eisbock, Festbock, Maibock, Weizenbock
  • Imperial Stout

Weblinks

Wiktionary: Starkbier – Bedeutungserklärungen, Wortherkunft, Synonyme, Übersetzungen
  • Die besten Starkbiere aus Bayern. (Nicht mehr online verfügbar.) In: Bayerische Biere. sanfamedia.com, 27. Februar 2011, archiviert vom Original am 2. März 2016; abgerufen am 2. August 2021.
This article is based on the article Starkbier from the free encyclopedia Wikipedia and is licensed under the GNU Free Documentation License. A list of authors is available on Wikipedia.

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