Residues in Food
International Fresenius Conference discussed contamination through furan, mineral oil residues and microplastics
29-Apr-2019 -
The twelfth international Conference “Contaminants and Residues in Food”, staged by Akademie Fresenius on 9 and 10 April in Cologne/Germany, put the spotlight on current problems caused by contaminants and residues in food. The organiser was able to win the support of top-ranking experts from the ...
analytics
food contact materials
food safety
+7