Innstolz Käserei Roiner GmbH & Co. KG

Naturalness and sustainability, these two basic ideas are reflected in our daily work - from milk collection and production to maturing and delivery. Under the umbrella brands "Innstolz Auwiesen" and "besser Bio", fresh milk of guaranteed origin is used for cheese production, from cows fed on grass or hay from lush meadows and pastures in the foothills of the Alps, between dense forests and rolling hills. Because only the best milk makes the best cheese. "Innstolz Auwiesen" stands for fine cheese specialties made from GMO-free milk, lactose- and gluten-free, without preservatives and without the addition of flavorings or colorings. Our exquisite ingredients, such as herbs and spices, are also GMO-free.