About DESTILLERIE FRANZ BAUER
First-class spirits have been produced in Graz for more than 90 years. Styrian fruit brandies, schnapps and liqueurs offer enjoyment for every taste.
Short distances from the producers - directly from Styria - guarantee the freshly harvested processing of up to 1.5 million kg of fruit every year. These are mashed in-house and refined into spirited drinks.
In addition to its own brands, DESTILLERIE FRANZ BAUER distributes prominent brands such as Angostura, Berentzen, Bunnahabhain, Hine Cognac, Patrón Tequila, Puschkin, The Wild Geese and Tobermory/Ledaig in Austria.
Jägermeister has also been produced and distributed under license for Austria for over 45 years.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
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