About Jouis Nour
Bernhard Klapproth, the founder of Jouis Nour, is a busy entrepreneur. On his numerous business trips, he naturally has little time to think about healthy eating. The lack of quick, uncomplicated meals that are both healthy and nutritious gave him the idea of launching Jouis Nour in 2007. The idea: quick, tasty and healthy organic food for those with little time. The important thing was that it had to be affordable.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
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