About roelli roelli confectionery
Trendsetter for the retail trade with a sweet tradition
They grew up with chewing gum and sweets, confectionery is in their blood: in 1988, brothers Andreas and Kristofer Roelli took over the family business - the Swiss distribution of Läkerol - in the third generation. During 70 years on the market, the Swiss have sucked over 10 billion pastilles - a sweet love story. In 1997, the Roelli brothers ventured into the market with new products and services. They had recognized a trend: The European retail trade was increasingly demanding private and exclusive brands. And so they opened a new chapter in the confectionery business with roelli roelli confectionery: customized chewing gum and pastilles in Swiss quality at competitive prices. That was unique. Today, roelli roelli sees itself as an innovative "general contractor" for individual product development - with traditional know-how in the branded products business. With these, roelli roelli continues to shape and inspire the food retail trade in Europe. roelli roelli is now active in over 25 countries.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
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