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2 Current news from Estoniarss
Rajeev Bhat's new book "Future Foods: Global Trends, Opportunities, and Sustainability Challenges"was released by Ülle Jaakma (Vice-Rector for Research) and Toomas Tiirats (Director, Institute of Veterinary Medicine & Animal Sciences) atEstonian University of Life Sciences, Tartu on December ...
Affordable and scalable manufactured cell-cultured meat could soon turn into reality
Estonian start-up Gelatexhas a bold vision of starting a new chapter in the futuristic story "Cell-cultured meat cheaper than ever: how did it happen?" Gelatex has found a solution to scale and enhance the production of nanofibrous material that could be used to grow cell-cultured meat. Within ...