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Nespresso takes recycling up a gear with coffee capsule bike

13-Aug-2019

Nespresso is partnering with Swedish bike brand Vélosophy to produce a stylish bicycle made from recycled aluminum coffee capsules, demonstrating both brands’ commitment to a circular economy. 1000 limited edition RE:CYCLE bikes made from over 300,000 recycled Nespresso Arpeggio capsules will be ...

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Nestlé invents the first 70% dark chocolate made entirely from the cocoa fruit and nothing else

17-Jul-2019

Nestlé has announced it has created a unique chocolate made entirely from the cocoa fruit, using the beans and pulp as the only ingredients and therefore not adding any refined sugar. Nestlé plans to introduce the first product in Japan in the autumn of this year through its KitKat Chocolatory. ...

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Nestle launches milk blockchain

04-Jul-2019

The food multinational Nestlé wants to transport food like milk to the blockchain. To this end, the French-speaking Swiss company is launching a pilot project with the OpenSC blockchain platform. The project aims to enable consumers to trace food back to the producer. According to information, ...

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Nestlé launches YES!

Snack bars in recyclable paper wrapper

04-Jul-2019

Nestlé has announced today the launch of its YES! snack bars in a new recyclable paper wrapper. In a breakthrough innovation, for the first time a confectionery bar has been packaged in paper using a high-speed flow wrap technology. This launch has unlocked the potential for recyclable paper ...

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Nestlé launches Nutri-Score in Continental Europe

Nutri-Score will be introduced by the end of 2019 on Nestlé products in countries that already support the front-of-pack labelling system.

27-Jun-2019

Nestlé today announced its support for Nutri-Score as the preferred food and beverage labelling system in Continental Europe. Nutri-Score is a voluntary front-of-pack labelling system that classifies food and beverages according to their nutritional profile. It is a color-coded system with a ...

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Nespresso helps revive coffee in El Rosario, Colombia

05-Jun-2019

Nespresso, the Colombian Coffee Growers Federation (FNC) and the Howard G. Buffett Foundation today announced a pilot program to help revitalize coffee production in the municipality of El Rosario, in the Nariño Department of Colombia. The Howard G. Buffett Foundation has committed nearly USD 2 ...

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Nestlé USA to enable further growth in Ice Cream and Pizza by simplifying route to market

Transition from frozen Direct-Store-Delivery network to warehouse model to be completed in Q2 2020

13-May-2019

Nestlé USA today announced that it will exit its company-owned frozen Direct-Store-Delivery (DSD) network for its Pizza and Ice Cream businesses and will transition to a warehouse model. This change will leverage the highly efficient warehouse network that Nestlé already uses for its frozen meals ...

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Nespresso launches 'Reviving Origins' to bring back lost coffees

08-May-2019

Nespresso today launched Reviving Origins, a new program to restore coffee farming in regions where it is under threat. Through its AAA Sustainable Quality™ Program, Nespresso is working with farmers in regions that have been blighted by conflicts, economic hardships or environmental ...

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Nestlé Study 2019: How divided is Germany?

The social gap is also reflected in eating habits

07-May-2019

The dining table empty, the kitchen cold? The nutritional behaviour of people in Germany has changed more dramatically in the last ten years than was initially assumed. But Germany is (s)t more and more divided. It is not only women who eat differently from men - it is above all between the ...

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Nestlé Waters joins consortium to boost PET plastic recyclability

01-May-2019

Nestlé Waters is joining Carbios, L’Oréal, PepsiCo and Suntory Beverage & Food Europe (SBFE) to bring enhanced recycling technology designed and developed by Carbios to market on an industrial scale. The consortium funded by Carbios and L’Oréal aims to help make a circular plastic economy an ...

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