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Refine your search with the following facets to narrow down your results.
- proteins 7
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- Research 2
- agricultural research 2
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- barley 2
- blood sugar 2
- broccoli 2
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- chia 2
- cocoa 2
- coconut 2
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- corn 2
- crop protection 2
- crop science 2
- diabetes 2
- dimethylsulfide 2
- diseases 2
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- fish 2
- flavonoids 2
- flowers 2
- food industry 2
- food waste 2
- funding 2
- genes 2
- genetic diversity 2
- genetic markers 2
- genomics 2
- gluten 2
- greenhouses 2
- health 2
- ingredients 2
- milk 2
- natural products 2
- oils 2
- oligosaccharides 2
- pathogens 2
- phytochemicals 2
- storage 2
- texture 2
- Addition 1
- Brassica 1
- CRISPR 1
- Colombia 1
- Cucumber 1
- Dairy 1
- Egypt 1
- Energy 1
- Ethiopia 1
- Italy 1
- Moringa 1
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- Oxidation 1
- PepsiCo 1
- REACH 1
- Rapeseed 1
- dpa Deutsche Presseagentur GmbH 5
- Bayer AG 3
- Mintel Germany GmbH 3
- University of California, Davis 3
- American Chemical Society (ACS) 2
- BASF SE 2
- ETH Zürich 2
- GoodMills Group GmbH 2
- International Center for Tropical Agriculture - CIAT 2
- The Pennsylvania State University 2
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- American Society for Nutrition 1
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- Australian National University (ANU) 1
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- Keine Patente auf Saatgut! e.V. 1
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- Monsanto Company 1
- Natural Environment Research Council 1
- Nestlé S.A. 1
- Olam International Limited 1
- Oregon State University 1
- PepsiCo, Inc. 1
- Skolkovo Institute of Science and Technology (Skoltech) 1
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- The American Phytopathological Society (APS) 1
- Thomas Jefferson University 1
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- University at Buffalo 1
- University of Colorado 1
- University of Maryland 1
- University of Massachusetts Amherst 1
- YASAI AG 1