About Martellato srl
Martellato Srl was the idea of its founder many years before it was registered with the Chamber of Commerce and the company register. It owes its name and what it has become today to one person, Nereo Martellato, the father of Alessandro, the current managing director of the company. Nereo was deeply attached to the world of pastry and baking. He appreciated the effort of waking up early in the morning and the passion he felt when talking to a pastry chef or baker. Not just cake and chocolate molds: Every product he invented was born out of a need that arose in a patisserie, while chatting with a baker or looking into a study. Nereo realized that professionals needed a wider range of equipment, which was still quite limited in the 1970s. The company initially focused on solutions for confectioners and ice cream makers, later turning its attention to the catering industry in the 1990s and then riding the wave of cake design in the 2000s. Today, the range also appeals to lovers of home-made pastries and professionals in the on-trade. Our vision: to be ambassadors of the "Made in Italy" seal of quality, with products that express the excellence of masters at the highest level.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.