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Arla Foods is the sixth-largest dairy company in the world and a cooperative owned by more than 12,500 dairy farmers. Arla combines traditional craftsmanship and world-class technologies to ensure its products remain closer to nature, from farm to fridge.

Naturally Good

We believe milk is nature's best food product and ensure our dairy products are crafted with quality, natural ingredients in an environmentally-friendly way. With a delicious range of products from milk to cheese and butter, Arla aims to bring joy to those everyday moments that make up life.


Arla Foods is on a global mission to create delicious, quality products in an environmentally-friendly way. We work with our trusted dairy farmers and other partners to grow our business in a sustainable manner. And most importantly, we listen to you and your concerns. We are working to reduce greenhouse emissions 25 percent by 2020 and our goal is to have 100 percent recyclable packaging by 2020. Read our Corporate Responsibility Report for more information.

More about Arla Foods
  • News

    Ground-breaking ceremony for the innovation centre of Arla Foods Ingredients

    The European dairy cooperative Arla Foods has begun construction of its innovation centre for the ingredients business in Nørre Vium, Denmark. The global demand for highly specialized products and ingredients is increasing. With the new centre, Arla Foods Ingredients (AFI) will strengthen i ... more

    Protein waters without the taste of protein?

    A unique new product from Arla Foods Ingredients overcomes the taste and mouthfeel issues that have long challenged manufacturers of clear protein waters. The high-protein trend, demand for convenient Ready-To-Drink nutritional beverages and the success of the sports nutrition category have ... more

    A major move in mozzarella

    The increasing global demand for mozzarella secures an expansion of Branderup Dairy in Denmark. Arla will invest EUR 80 million to more than double the production of mozzarella at the plant. At the same time, the production is enhanced with the use of new and more sustainable technology. T ... more

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