Are nutritional warning labels effective at steering consumers away from unhealthful foods?
Study finds that if they do, whether the information is unexpected might be key
17-Oct-2022 -
In 2016, Chile introduced the gradual implementation of a comprehensive and mandatory food labeling law that was designed to warn consumers of the risks of unhealthy foods. To do so, the law required that if a product contained excessive amounts of certain nutrients (such as sugar), which are ...
analysis
Chile
engineering
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