About Smaak
We are real "fresh" cheese lovers and believe in innovation. We are not afraid to combine our fresh cheeses into new products, such as the filled Gouda cheese cubes and the filled French Brie.
Smaak & Co B.V. derives its name from the cheese products that are made fresh here every day. In 1998, Gerard Stasse started making his own traditional fresh cheese using a unique recipe with fresh Dutch chives. Today, Smaak & Co B.V. is a professional company in which 30 full-time employees produce various cheese products from fresh raw materials and herbs every day. Production takes place at a modern production site in Sliedrecht, the Netherlands, which is IFS (Highest Level) certified.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.