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From now on, don't miss a thing: Our newsletter for the food & beverage sector brings you up to date every Tuesday and Thursday. The latest industry news, product highlights and innovations - compact and easy to understand in your inbox. Researched by us so you don't have to.
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27-Nov-2019 - Scientists at Oregon State University may have proven how much people love coffee, tea, chocolate, soda and energy drinks as they validated their new method for studying how different drugs interact in the body. In conducting mass spectrometry research, Richard van Breemen and Luying Chen worked ...
22-Nov-2019 - According to Mintel research, fermented beverages have seen a global increase in recent years, mainly teas, juices and carbonated soft drinks. However, this could soon change with the appearance of the first Coffbuchas. Since all probiotics are lost when fermented coffee beans are roasted, there ...
International Conference of the Fresenius Academy discussed new approaches to verifying the authenticity of foods
20-Nov-2019 - "Food fraud" is one of the biggest challenges facing the food industry in the face of global supply chains and increasingly complex processing. An international Akademie Fresenius conference held in Frankfurt on October 24 and 25 discussed new analytical methods that can be used in the laboratory ...
22-Oct-2019 - The US beverage giant Coca-Cola posted strong business growth in the third quarter thanks to its "Zero Sugar" sales hit. Compared to the previous year's figure, revenues rose by eight percent to 9.5 billion dollars (8.5 billion euros), as the Pepsi rival announced on Friday in Atlanta. Net profit ...
17-Oct-2019 - Massimo Zanetti Beverage Group S.p.A., listed on the Milan Stock Exchange (MZB.MI), holding of a worldwide Group leading in the production, processing and marketing of roasted coffee, announced today that its Brazilian subsidiary has acquired Café Pacaembu Ltda. Known for the brand Café Pacaembu ...
30-Sep-2019 - A huge ceiba tree adorns the central square of the town of San Pablo in Guatemala. The national tree of the Central American country is outnumbered in the region - the coffee plants of the countless small plantations dominate in the tropical hot and humid area. Coffee from Guatemala is in demand ...
13-Sep-2019 - The pairing of coffee and juice might sound unusual but it has the potential to attract more consumers, especially the younger generation, to the coffee industry in Asia-Pacific. The unique combination of coffee beverages and fruit flavours has taken flight globally. The US is currently the ...
13-Aug-2019 - Afflicting more than one billion adults worldwide, migraine is the third most prevalent illness in the world. In addition to severe headache, symptoms of migraine can include nausea, changes in mood, sensitivity to light and sound, as well as visual and auditory hallucinations. People who suffer ...
07-Aug-2019 - Project Iced UK 2019, World Coffee Portal’s annual analysis of the UK’s rapidly developing iced beverages segment, reveals iced beverage sales grew 14.3% in 2018 to £395m, representing 5.8% of the UK specialist coffee shop segment’s £6.8bn sales revenue* The UK’s iced beverage segment is ...
Life-cycle study
25-Jun-2019 - Huhtamaki participated in a life-cycle analysis study that surveyed the full carbon footprint of different types of cups used for coffee. According to the study, paper cups often have the lowest carbon footprint, and recycling lowers it further by 54%. Huhtamaki recently introduced a 100% ...
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