GNT GROUP SUPPORTS NEXT GENERATION OF FOOD SCIENTISTS
Young Scientist Award honours outstanding research at EFFoST International Conference
“At GNT, we are constantly investing in our innovation pipeline to lead the field of Colouring Foods and develop new solutions. Therefore, it is extremely important for us to encourage young scientist to engage in research related to Colouring Foods – and support their work”, says Marcus Volkert, Application and Development Manager at GNT and member of the award committee. “All winners presented creative, pioneering ideas in their respective fields and stood out with excellently conducted research. Their studies are of high relevance for the production and application of Colouring Foods and serve as an inspiration for the constant advancement of our EXBERRY® portfolio of colour solutions.”
Poster and oral presentations by scientists from all over Europe entered this year’s edition of the GNT Young Scientist Award. They were evaluated by a committee of renowned academic and industrial representatives during EFFoST International Conference. The award has been organized since 2009 to support the scientific examination of approaches and solutions applicable to fruit and vegetable processing or colorimetric analysis.
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