Food Trainings-Akademie Dicke Gourmet Konzepte GmbH Co. KG
About Food Trainings-Akademie Dicke Gourmet Konzepte
With many years of experience and extensive knowledge, we are a professional and trustworthy partner when it comes to the long-term, sustainable and future-oriented training (qualification and further development) of people.
Our concept specializes in fresh food service areas in the food retail sector.
Our services focus on the following areas:
- Interactive seminars for employee qualification
- Sensory seminars on all aspects of the meat, sausage, cheese and delicatessen product groups
- Modern, interactive specialist seminars on all aspects of the meat, sausage, cheese and delicatessen product groups
- Transfer training concepts to strengthen management and motivation skills
- Coaching projects for managers, department heads and first-time sales staff
- Training as a transfer trainer for fresh food service areas
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
