Schäfer's Brot- und Kuchenspezialitäten GmbH
About Schäfer’s Brot- und Kuchen-Spezialitäten
Baking is not a business for us, but a passion and has been since 1898. From the selection of exquisite raw materials to the processing of traditional recipes for yeast, kneading, stirring or natural sourdough - we lovingly prepare a variety of specialties by hand every day. The greatest success is when you enjoy our artisan baked goods and are completely satisfied.
On the following pages, we invite you to find out more about the company today, our history and the principles of our work.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.