
Edelstahl Anlagen- und Technologie GmbH
About Edelstahl Anlagen- und Technologie
The stainless steel production has existed since 1999 and has developed from an engineering office for the planning and construction of technical equipment in food processing plants. Only "STAINLESS STEEL - STAINLESS" is processed on a 3500 m² site and a 2000 m² production hall. The available processing machines are equipped with the latest technology. The construction is carried out using CAD drawing systems and PC workstations. The existing "KNOW-HOW" is put into practice by highly trained specialists.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
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Topic world Hygiene
Hygiene is the foundation of the food and beverage industry. Hygiene technology ensures that products are not only tasty, but most importantly, safe for consumption. From advanced cleaning processes to sterile filling techniques, the industry is constantly setting new standards to prevent contamination and the growth of microorganisms.

Topic world Hygiene
Hygiene is the foundation of the food and beverage industry. Hygiene technology ensures that products are not only tasty, but most importantly, safe for consumption. From advanced cleaning processes to sterile filling techniques, the industry is constantly setting new standards to prevent contamination and the growth of microorganisms.