Grasselli S.p.A

In 1975, a customer asked our founder and current chairman Giorgio Grasselli to design and manufacture derinding and membrane skinning machines.

Building on the incredible success of these machines, the company then began researching, developing and producing slicing and portioning machines in 1993.

Today, we are constantly improving our products and services.

In line with our company's mission, Grasselli believes that the key to the development of our innovative and successful products lies in a high degree of specialization.

Over the past 30 years, we have focused on two product lines, firmly believing that the highest value and greatest benefit we can offer our customers is the knowledge that only a true expert can instill in their products.

Today, Grasselli's mission is to maintain its global leadership in the slicing and packaging of fresh meat.

To this end, we continue to expand our global distribution network with hundreds of partners who help and support us in product development.

Our products are designed in Italy, incorporating improvements and features from our distributors and customers.

Grasselli's goal is to become a reference point and the most professional partner for all companies with cutting needs.