About Bäckerei Hesse
Even more than 60 years after it was founded by Hermann Hesse, the heart of Bäckerei Hesse still beats in the beautiful Sauerland region. We employ around 450 people in the region, who together contribute to the successful development of our company and most of whom have been with us for many years. Our product range includes more than 150 different items every day - from artisan bread specialties and a wide variety of bread rolls to fine cakes, a varied range of cakes and pastries, through to hearty bakery snacks and coffee specialties. What our products have in common is their consistently high quality and freshness. All our doughs are matured in the best artisan tradition using purely natural processes so that they can develop their full aroma and unmistakable, natural taste given sufficient time. In our 46 specialist bakery stores and cafés between the towns of Olpe, Siegen and Lüdenscheid, our friendly and competent staff will inform you about all the special features of our range. They will be happy to inform you about news and current sales promotions or recommend suitable alternatives if your favorite bread is sold out.
Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of company presentation. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.
