New SWAKT-ECO wafer oven

25-Nov-2016 - Based on the SWAKT oven, which was introduced to the market 25 years ago, we are launching the second generation of its SWAKT-ECO model. The SWAKT-ECO is an industrial baking oven for flat and hollow wafers with an innovative new heating concept which dramatically reduces gas consumption and ...

Making cereal bars is a piece of cake for McVities

When a fully automated, accurate and reliable batch mixing and continuous weighing plant was required, Gericke provided the solution.

20-Sep-2016 - The need to install a flexible manufacturing facility to handle various differing recipe types and also have the ability to increase and decrease the throughput to match packaging rates demanded an innovative approach for the McVities Tollcross site near to Glasgow. Gentle handling of the ...

Krones has upgraded its capabilities for the dairy industry with its new Milkron GmbH subsidiary

05-Sep-2016 - Krones AG, Neutraubling, Germany, will in future be synergising its operations involving plant construction and service support for the dairy industry, under the aegis of Milkron GmbH. With this step, Krones AG aims to raise its profile for the relevant process technology, so as to become a ...

Coca-Cola uses customized hot fill system from KHS

Hygienic bottling thanks to hot fill technology / Individual system with special details

16-May-2016 - Around the globe consumers are finding that juices and sports drinks are a healthy alternative to what are often rather sugary soft drinks. Bottlers who want to muscle in on this growth market have to satisfy the special technical demands made of the process and filling technology for such ...

The effective cleaning concept for shell moulding lines

"EasyClean": EASY, QUICK, CLEAN!

22-Feb-2016 - In confectionery production, shell moulding lines are used for the manufacturing of filled or solid chocolate products. By nature, during production a number of machine parts come into contact with the production masses and need to be cleaned after some time. Depending on the manufacturer and ...

ZIEMANN HOLVRIEKA brings in the first of three new lauter tuns at Veltins

Precision work: positioning of the lauter tun through the brewhouse roof

20-Nov-2015 - ZIEMANN HOLVRIEKA GmbH has lifted the first of the three new lauter tuns into the brewhouse of the brewery C. & A. Veltins GmbH & Co. KG. The lauter tun, with a diameter of 8.5 metres, had previously been largely pre-assembled in a provisional hall on the premises of the brewery in order to make ...

Three new lauter tuns for Veltins

ZIEMANN has been awarded a contract for the brewhouse project by Veltins

23-Jul-2015 - The Brewery C. & A. Veltins GmbH & Co. KG has placed an order for its brewhouse project with ZIEMANN International GmbH, Ludwigsburg. As part of a replacement investment ZIEMANN will integrate a total of three lauter tuns with a diameter of 8.500 mm into the existing brewing lines and will ...

The next milestone has been reached on schedule

Brauhaus Faust: Successful first brew

11-May-2015 - ZIEMANN International GmbH, Ludwigsburg, and the traditional Brauhaus Faust have reached the next milestone in their joint brewhouse modernization project. On Saturday, April 11, 2015 the first brew was successfully mashed-in, cast-out and pitched in the fermentation cellar of the brewery in ...

"Better Quality + Higher Yield = More Value"

With Slicers, Skinners, Food Robotics, Scanning Technology and Services, Weber Maschinenbau offers complete packages to improve efficiency and hygiene in the food industry.

01-Apr-2015 - Weber Maschinenbau was showcasing new developments and updates to its existing product range at Anuga FoodTec 2015 in Cologne. Based on the motto "Better Quality + Higher Yield = Added Value", the Weber booth focused on innovative systems which can be used in food production to achieve maximum ...

More detection reliability and more resource efficiency

The new HEUFT eXaminer II XB celebrated its exhibition debut at the Anuga FoodTec

27-Mar-2015 - HEUFT SYSTEMTECHNIK GMBH presented two X-ray systems which track down foreign objects with incomparable care and precision at Anuga FoodTec 2015. Furthermore solutions for an efficient fill management and for a complete check of the packaging characteristics could be considered on Stand B-040 in ...