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Hügli Food Industry - Taste giving competence

With our extensive range of packaging options we can add value to your needs more

Physically analyze droplet & particle properties, beverages, liquid & semi-solid food

Nano- and microparticles & droplets: size distribution, density, Hansen parameters, adhesion ✓ Direct & accelerated stability information for R&D ... more

Particle and droplet properties & real-time stability of beverages, food & raw materials

For applications from 4-80 °C with a temperature stability of +/- 0.2K or with temperature ramps. ✓ Volume-weighted particle size distribution wit ... more

All products baking industry/confectionery industry

Laboratory Weighing Applications in Food and Beverage

Download this application note to learn more about some of the key laboratory weighing applications in the food and beverage industry. more

Learn how refrigerated incubators can reduce your energy consumption by up to 84%

Incubators are typically one of the highest energy consumers in the lab. Learn how you can reduce your energy demand with this Application Note. more

Analysis of Edible Oils on the example of palm oil

This e-book takes a closer look at a series of quality and food safety parameters as well as process efficiency indicators for edible oils. more

All white papers baking industry/confectionery industry

yumda Newsletter

The yumda newletter keeps you up-to-date with the latest news and information on current events in the food and beverage industry, on companies and on newly released products.
Current edition

All newsletters
All companies baking industry/confectionery industry
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