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Efficient membrane filtration for food and beverage testing
Sustainable solutions for filter funnels (partially disposable or reusable) ✓ Wide choice of membranes ✓ Reduce contamination risk ✓ more
Improved HPLC sample preparation
All-in-one filtration allows you to process samples in one-third of the time ✓ Wide range of membrane choices available ✓ Fewer consumables are re ... more
Laboratory Weighing Applications in Food and Beverage
Download this application note to learn more about some of the key laboratory weighing applications in the food and beverage industry. more
Learn how refrigerated incubators can reduce your energy consumption by up to 84%
Incubators are typically one of the highest energy consumers in the lab. Learn how you can reduce your energy demand with this Application Note. more
Analysis of Edible Oils on the example of palm oil
This e-book takes a closer look at a series of quality and food safety parameters as well as process efficiency indicators for edible oils. more
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All companies meat products
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GUS ERP GmbH
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VEGA Grieshaber KG
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Foss GmbH
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ifp Institut für Produktquali...
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Bruker Optics GmbH & Co. KG
Vion: 2024 Strategy Execution Drives Strong Results in 2025
2024 was a pivotal year of strategic transformation for Vion, delivering the expected results. In line with the company’s long-term strategy, Vion ... more
Compostable Single-Use Tableware
To protect the environment, especially the ocean, many single-use plastic products are banned in the EU. But single-use products made from unmodif ... more
Vegan diet improves dietary acid load, a key risk factor for diabetes
Compared with a Mediterranean diet, dietary acid load decreased significantly on a low-fat vegan diet and was associated with weight loss, accordi ... more
Clever Carnivore Announces Scalable, Cost-Competitive and Delicious Cultivated Pork
Clever Carnivore, a technological leader in the cultivated meat industry, reveals their breakthroughs in low-cost, scalable cultivated pork produc ... more
Food packaging is a source of micro- and nanoplastics in food
In a new research article being published in npj Science of Food, scientists led by the Food Packaging Forum show that the normal and intended use ... more
