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On the occasion of BrauBeviale 2018 we are giving special attention to the topic of beverage production.
The dry compressing screw vacuum pump DRYVAC FP was especially developed to meet the demands of the food industry. more
Anton Paar's rotational viscometer ViscoQC™ 100 sets the new standard in traceable viscosity checks. more
The new MeatMaster II has the same renowned accuracy as the MeatMaster I, but is half the length of the original unit and thereby easier to integrate as an ... more
ViscoTec offers ideal dosing and filling solutions for various fluids and applications. more
uberMetrics Technologies’ SaaS solution uberMetrics DELTA enables businesses to automatically monitor media on all channels–online as well as offline. more
Flexible management software offers various functions for state of the art production process more
CEM GmbH
Bucher Unipektin AG - Competen...
Vogelbusch Biocommodities GmbH
SHIFTSCHOOL for Digital Transf...
CSB-System AG
STI - Gustav Stabernack GmbH
One of the essential tasks in today´s food production is ensuring the safety of food by using oil- and germ-free compressed air more
The biggest challenge is the adaptation of food production - produce batch size 1 whilst still being competitive more
Fluctuations in demand levels are a challenge faced by most food and beverage manufacturers. more
Coca-Cola, PepsiCo, and Nestlé were the most frequent companies identified in 239 cleanups and brand audits spanning 42 countries and six continents, the Break Free From Plastic movement announced today. Over 187,000 pieces of plastic trash were ... more
Ageing and a low life expectancy are caused by oxidative stress, among other things. A research team led by Prof. Dr. Ivana Ivanović-Burmazović, Professor of Bioinorganic Chemistry at the Friedrich-Alexander-University Erlangen-Nuremberg (FAU), h ... more
Many overweight people lack the feeling of being full. It was long thought that this was due to the disrupted transport of the satiety hormone leptin to the brain. That is not the case, as a group of scientists from Helmholtz Zentrum München has ... more
After a carbohydrate-rich meal or a sweet drink, the blood sugar level rises in all people, regardless of whether they have diabetes or not. Healthy people produce enough endogenous insulin to channel sugar from food directly into cells, where it ... more
University of Cambridge and Stanford University backed Startup Secures $3.5mln Seed Funding to Power Global Cell-based Meat Movement through patented single-cell technology. Cell-based meat startup Meatable is on a mission to produce better meat ... more
Low-pressure extrusion allows temperature and pressure sensitive compounds to be converted into defined and stable product forms more
More than 23.000 food retail stores offer meat and meat products as well as fruit, vegetables and potatoes with the blue QS certification mark. more
market research, new business development, policy consulting, event management and location marketing more
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