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Nano- and microparticles & droplets: size distribution, density, Hansen parameters, adhesion ✓ Direct & accelerated stability information for R&D, QC, upsc ... more
For applications from 4-80 °C with a temperature stability of +/- 0.2K or with temperature ramps. ✓ Volume-weighted particle size distribution without refra ... more
Through our 10 years of experience as a distributor of analytical instruments, accessories and consumables and 25 years of experience in financing, we have ... more
In this guide you will find data and facts on sustainability in the food and beverage market, learn how sustainability can be measured, what sustaina more
This white paper provides you with an overview of hygienic design on the production line, cleanability as an economic factor, the conformity with inte more
Dynamic checkweighing in harsh environmental conditions makes special demands on the hygienic design and construction of the systems more
BÜCHI Labortechnik GmbH
ifp Institut für Produktquali...
STERILSYSTEMS GmbH
Elementar Analysensysteme GmbH
Siemens AG
Fisher Scientific GmbH
One third of the world's food is wasted each year, with around 7.6 million tonnes wasted in Australia alone. Harnessing this food waste is a major challenge that Murdoch research is working to address. If food waste was a country it would be the ... more
The Kroger Co. (NYSE: KR), America's largest grocery retailer, today announced its 2022 Food Trends Report, which predicts emerging food trends, consumer behaviors and popular items for the year ahead. This fourth-annual report centers on the con ... more
A significant barrier to personalized nutrition is that when we learn the effects of a diet, we do not know to whom these results apply. Using artificial intelligence and machine learning, Stevens Institute of Technology AI expert Samantha Kleinb ... more
National nutrition guidance is on track to become much more individualized, thanks to research that will soon begin at the Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts University, as part of a five-year national effor ... more
Online food retailers do not consistently display nutrition information on their websites—and U.S. laws are lagging behind in mandating the same labeling required for foods sold in brick-and-mortar stores, according to a new analysis by researche ... more
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