Treating vapour condensate with Envopur Revap – reduce water footprint
Water reuse ✓ Relieve wastewater treatment ✓ Save fresh water costs ✓ more
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RAYCON X-ray inspection systems for quality control of food products
Reliable detection of metallic and non-metallic foreign bodies in the entire inspection area ✓ Thanks to high speeds and multi-lane capability, up ... more
CIP units for cleaning of plants
hygienic plant cleaning ✓ full plant control system ✓ customized plant design ✓ more
Analysis of Edible Oils on the example of palm oil
This e-book takes a closer look at a series of quality and food safety parameters as well as process efficiency indicators for edible oils. more
Protein Blends: Various Solutions for the Dairy Industry
The dairy industry is looking for high-quality protein sources with outstanding functionalities. Could MEGGLE's milk protein blends be the solution? more
Sustainability in the food and beverage industry: From raw material to the packaging
In this guide you will find data and facts on sustainability in the food and beverage market, learn how sustainability can be measured, what sustaina more
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All companies dairy products
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IPC Process-Center GmbH & Co. ...
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Ashland Industries Europe GmbH
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Fisher Scientific GmbH
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Hochwald Foods GmbH
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Hochland Deutschland GmbH
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Lagafors GmbH
Human cells take in less protein from a plant-based meat than from chicken
Many people have now embraced the plant-based meat movement. Plants high in protein, such as soybeans, are common ingredients, but it’s been uncle ... more
Study shows that getting pesticide reduction policies right is crucial for food security
The term peri-urban agriculture is generally used to describe the cultivation of plants and livestock on the fringes of large population centres. ... more
Plant-based Milk Market Worth $42.86 Billion by 2029
Meticulous Research® – a leading global market research company, published a research report titled “Plant-based Milk Market by Type (Almond Milk, ... more
The world can be fed with only plant-based food
Sufficient plant proteins are produced in the world to feed todays world's population, says Dr. Stacy Pyett, Program Manager Proteins for Life at ... more
Fifth of global food-related emissions due to transport
In 2007, ‘locavore’ – a person who only eats food grown or produced within a 100-mile (161km) radius – was the Oxford Word of the Year. Now, 15 ye ... more
