About Hansen

In 1872 Christian Ditlev Ammentorp Hansen was awarded the gold medal for a chemical treatise. His research was aimed at developing a procedure to extract pure and standardized rennet enzyme from calves’ stomachs, which was used to make cheese. This new method revolutionized the production of wholesome dairy products.

Facts about Hansen
  • Focus : Manufacturer
  • Industry : Food

Here you will find Chr. Hansen A/S