Weingut Dreissigacker

Jochen Dreissigacker has been cultivating the vineyards in Bechtheim and Westhofen together with his family and his team for more than 15 years. During this time, there have been some outstanding and challenging years - because nature writes its own rules. As a winegrower, you adapt to them and try to prepare the vineyards and vines in the best possible way for what may come. We believe that only healthy and strong plants can withstand the weather conditions, which is why we invest the majority of our work in cultivating our vineyards. We put almost 1000 hours of manual labor into one hectare of vines every year. We focus on time, because in the end it is time that gives our Rieslings their full splendor.