Bread times differently

WISAG Catering launches a new campaign with "Mahlzeit - Brotzeit"


Sandwich rethought: served with pulled chicken, chilichina cabbage and lime mayonnaise, the exotic Thai chicken sandwich.

As a side dish, crust or crunch - during the next culinary campaign, WISAG Catering Holding GmbH & Co. KG will be bringing bread onto the plates in colorful variations. "Mahlzeit - Brotzeit" is the motto from November 13: The kitchen teams create delicious dishes from wheat bread, pumpernickel, white bread and co.


Bread as a topping: The menu also includes a baked potato with pumpernickel crunch.

From bread fries with lentil chili and vegan cheese sauce to white bread rolls with hazelnut cream, cinnamon and sugar - for three weeks, WISAG Catering's company restaurants will be serving the Germans' favorite food in a wide range of variations. The creative combinations and sophisticated flavors ensure a varied lunch break.

Hearty or sweet - there is something here for every taste. How about a baked potato with sauerkraut, sour cream, honey, hazelnuts and Gouda, topped with pumpernickel crunch? There's also an exotic combination to choose from with the Thai chicken sandwich, topped with pulled chicken, chilichina cabbage and lime mayonnaise. In addition to fish and meat dishes, there are also vegetarian and vegan dishes. Would you like another dessert? The bread also comes in sweet: the menu also includes poppy seed games, for example - a layered dessert made of toast, vanilla milk and poppy seed cream. With its campaign, WISAG Catering proves how versatile bread can be.

Note: This article has been translated using a computer system without human intervention. LUMITOS offers these automatic translations to present a wider range of current news. Since this article has been translated with automatic translation, it is possible that it contains errors in vocabulary, syntax or grammar. The original article in German can be found here.

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