Maggi Noodles testing results released

03-Jul-2015 - United Kingdom

The FSA can confirm that results from testing samples of Maggi Noodles in the UK have all found that levels of lead in the product is well within EU permissible levels and would not be a concern to consumers.

ollowing an incident in India, where a sample of Maggi Noodles was reported to contain high levels of lead, the Food Standards Agency made the decision to test a selection of Maggi Noodles as a precaution. In India, this incident has resulted in a large scale withdrawal of the product.

Nestlé informed the FSA that the only variety of Maggi Noodles they import into the UK from India is the ‘masala flavour.’ The FSA has now tested this flavour and others from the Maggi noodles range, as a precaution. As well as tests carried out by local authorities, the FSA has also asked Nestlé to provide it with test results from its own samples. All showed levels of lead to be well within EU permissible levels.

The total number of samples taken from Nestlé, local authorities and port authorities were around 900 in total.

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